what is the function of platelets in the blood
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ATI TEAS 7

ATI TEAS Practice Test Science

1. What is the function of platelets in the blood?

Correct answer: B

Rationale: Platelets play a crucial role in clotting blood to prevent excessive bleeding when injuries occur. They are responsible for initiating the coagulation process by forming clots at the site of injury, sealing the damaged blood vessels, and preventing further blood loss. Platelets do not primarily transport oxygen, fight infection, or transport nutrients. While red blood cells are responsible for carrying oxygen, white blood cells are involved in fighting infections, and nutrients are transported by plasma, platelets' main function is related to hemostasis and wound healing.

2. Which of the following best describes the term homeostasis?

Correct answer: B

Rationale: The correct answer is B, 'The ability to maintain a stable internal environment.' Homeostasis refers to the body's ability to regulate and maintain a stable internal environment, which includes variables like body temperature, pH levels, and fluid balance. It involves processes that help keep the body's internal conditions within a narrow range, despite external changes. While maintaining body temperature is a component of homeostasis, it is not the complete definition of the term. Choice C, 'The ability to increase body temperature when cold,' is incorrect as homeostasis aims to maintain stability rather than promoting temperature increases in response to external conditions. Choice D, 'The ability to regulate blood glucose levels,' is also incorrect as this is a specific function related to glucose homeostasis, which is a part of overall homeostatic processes but not the sole definition of homeostasis itself.

3. Where is the major site for nutrient absorption in the digestive system?

Correct answer: C

Rationale: The small intestine is recognized as the major site for nutrient absorption in the digestive system. It plays a crucial role in the digestion and absorption of nutrients from food. The small intestine's villi and microvilli provide a large surface area specialized for absorbing nutrients like carbohydrates, proteins, fats, vitamins, and minerals. This efficient absorption process is essential for supplying the body with the necessary nutrients for energy production, growth, and overall functioning. The mouth is primarily involved in the initial stages of digestion through mechanical and chemical breakdown of food. The stomach aids in further mechanical and chemical digestion but is not the primary site for nutrient absorption. The large intestine's main function is to absorb water and electrolytes, not nutrients.

4. Which hormone, produced by the pancreas, is released in response to low blood sugar levels and stimulates the release of glucose into the bloodstream?

Correct answer: B

Rationale: Glucagon is the hormone produced by the pancreas that is released in response to low blood sugar levels. It acts to stimulate the release of glucose into the bloodstream by promoting the breakdown of glycogen in the liver. Insulin, conversely, is released in response to high blood sugar levels and promotes the uptake of glucose by cells. Cortisol is a steroid hormone produced by the adrenal glands that regulates metabolism and the immune response. Thyroxine is a hormone produced by the thyroid gland that regulates metabolism but is not involved in responding to low blood sugar levels.

5. What is the anatomical term for the back of the body? Example: Shoulder blade.

Correct answer: C

Rationale: The correct answer is C: Posterior. 'Posterior' is the anatomical term that refers to the back of the body. It is the opposite of 'anterior,' which refers to the front of the body. 'Superior' typically describes a structure that is positioned above another structure, while 'inferior' refers to a structure that is below another. In this case, the term 'posterior' specifically indicates the back of the body, making it the most appropriate choice among the options provided.

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