Nursing Elites

1. What happens to the speed of a sound wave when it travels from air to water?

• A. It increases because water is denser.
• B. It decreases because water is denser.
• C. It remains the same.
• D. Speed depends on the frequency, not the medium.

Correct answer: B

Rationale: When a sound wave travels from air to water, the speed of sound decreases because sound travels faster in denser mediums. Water, being denser than air, causes the speed of sound to slow down. Choice A is incorrect because sound travels faster in denser mediums, so the speed would not increase. Choice C is incorrect because the speed of sound changes when transitioning between different mediums. Choice D is incorrect because while frequency does affect sound, the medium it travels through also plays a significant role in determining the speed of sound.

2. What is the primary function of the mucous membrane lining the muscular tube connecting the mouth to the stomach?

• A. Secretion of digestive enzymes
• B. Absorption of nutrients
• C. Lubrication and protection
• D. Storage of bile

Correct answer: C

Rationale: The primary function of the mucous membrane lining the muscular tube connecting the mouth to the stomach is to provide lubrication and protection. This mucous membrane serves to protect the esophageal lining from damage caused by the passage of food and liquids. It also aids in facilitating the smooth passage of food from the mouth to the stomach by lubricating it, ensuring easier movement. Choices A, B, and D are incorrect as the mucous membrane does not secrete digestive enzymes, absorb nutrients, or store bile. Its main role is primarily related to lubricating and protecting the lining of the tube.

3. What are the components of an ECG?

• A. P wave, T wave, U wave
• B. P wave, QRS complex, T wave
• C. QRS complex, S wave, P wave
• D. T wave, S wave, U wave

Correct answer: B

Rationale: The correct answer is B: P wave, QRS complex, T wave. The components of an ECG include the P wave (atrial depolarization), QRS complex (ventricular depolarization), and T wave (ventricular repolarization). The P wave represents atrial depolarization, the QRS complex represents ventricular depolarization, and the T wave represents ventricular repolarization. Options A, C, and D have incorrect combinations of ECG components. Option A incorrectly includes the U wave, which is not a standard component of a typical ECG. Option C includes the S wave, which is not a primary component of a standard ECG. Option D includes the U wave, which is not a standard component, and the S wave, which is not a primary component of an ECG. Therefore, option B is the most accurate combination of components for an ECG.

4. What is the main function of peroxisomes in the cell?

• A. To break down hydrogen peroxide
• B. To synthesize lipids and other cellular components
• C. To package and transport proteins
• D. To store genetic material

Correct answer: A

Rationale: Peroxisomes are membrane-bound organelles found in eukaryotic cells that contain enzymes involved in various metabolic processes. One of the main functions of peroxisomes is to break down hydrogen peroxide, a toxic byproduct of metabolism, into water and oxygen through the action of the enzyme catalase. This process helps protect the cell from oxidative damage caused by hydrogen peroxide. While peroxisomes are involved in other metabolic functions such as lipid metabolism and the synthesis of bile acids, their primary role is the breakdown of hydrogen peroxide. Choices B, C, and D are incorrect because peroxisomes are not primarily responsible for synthesizing lipids, packaging and transporting proteins, or storing genetic material within the cell.

5. Which of the following organs is NOT directly involved in the mechanical breakdown of food?

• A. Mouth
• B. Stomach
• C. Small intestine
• D. Esophagus

Correct answer: D

Rationale: The correct answer is the esophagus (D). The esophagus is not directly involved in the mechanical breakdown of food. Its primary function is to transport food from the mouth to the stomach through peristalsis, a series of muscular contractions. The mouth is involved in the initial mechanical breakdown by chewing and mixing food with saliva. The stomach mechanically breaks down food through churning movements, and the small intestine further breaks down food through peristalsis and segmentation. Choices A, B, and C are directly involved in mechanical breakdown processes. The mouth helps in chewing and mixing food with saliva, the stomach mechanically breaks down food through churning movements, and the small intestine continues the breakdown process with peristalsis and segmentation.

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