Nursing Elites

1. Which vitamin plays a crucial role in calcium absorption in the small intestine?

• A. Vitamin A
• B. Vitamin C
• C. Vitamin D
• D. Vitamin E

Correct answer: C

Rationale: The correct answer is Vitamin D. Vitamin D plays a crucial role in calcium absorption in the small intestine by enhancing the absorption of calcium and phosphorus. This helps in regulating the levels of these minerals in the body, which are essential for maintaining healthy bones. Vitamin A (Choice A) is important for vision and immune function, but it is not directly related to calcium absorption. Vitamin C (Choice B) is primarily known for its role in collagen synthesis and antioxidant functions, not calcium absorption. Vitamin E (Choice D) acts as an antioxidant and is not directly involved in calcium absorption in the small intestine.

2. What is the common name for the compound CH₃COOH?

• A. Acetic acid
• B. Formic acid
• C. Butyric acid
• D. Propionic acid

Correct answer: A

Rationale: The compound CH₃COOH is commonly known as acetic acid. Acetic acid is a clear, colorless liquid with a sour taste and a pungent smell. It is a weak acid found in vinegar and is used in the production of various chemicals. Formic acid, butyric acid, and propionic acid are different organic acids with distinct chemical structures and properties, but they are not the common name for the compound CH₃COOH.

3. If you compare a 1 M solution of NaCl to a 1 M solution of glucose (C6H12O6) in water, which solution would have the higher boiling point?

• A. The NaCl solution
• B. The glucose solution
• C. They would have the same boiling point
• D. It depends on the temperature

Correct answer: A

Rationale: 1. Boiling point elevation: When a solute is added to a solvent, it raises the boiling point of the solution compared to the pure solvent. This phenomenon is known as boiling point elevation. 2. Van't Hoff factor: The extent of boiling point elevation depends on the number of particles the solute dissociates into in the solution. NaCl dissociates into two ions (Na+ and Cl-) in water, while glucose does not dissociate into ions. Therefore, NaCl has a higher Van't Hoff factor than glucose. 3. Colligative properties: Boiling point elevation is a colligative property, meaning it depends on the concentration of the solute particles, not the identity of the solute. Since both NaCl and glucose are 1 M solutions, the NaCl solution will have a higher boiling point due to its higher Van't Hoff factor. 4. Conclusion: The NaCl solution

4. What is the main function of the epiglottis, a small flap of cartilage located above the larynx?

• A. To warm and humidify inhaled air
• B. To control the passage of food and air
• C. To produce sound vibrations for speech
• D. To sense the presence of foreign objects

Correct answer: B

Rationale: The main function of the epiglottis is to control the passage of food and air. It acts as a cover for the trachea during swallowing to prevent food from entering the airway. This mechanism ensures that food safely travels down the esophagus to the stomach, while air simultaneously enters the trachea and moves into the lungs for respiration. Choice A is incorrect as the warming and humidifying of inhaled air primarily occur in the nasal cavity. Choice C is incorrect because sound production for speech involves structures like the vocal cords rather than the epiglottis. Choice D is incorrect as sensing foreign objects is not a primary function of the epiglottis; instead, this role is typically associated with sensory receptors in the respiratory tract.

5. What are the fundamental units of structure and function in all living organisms, including humans, termed?

• A. Muscles
• B. Organs
• C. Tissues
• D. Cells

Correct answer: D

Rationale: Cells are the fundamental units of structure and function in all living organisms. They are the basic building blocks of life and carry out essential functions necessary for an organism to survive and function properly. Muscles, organs, and tissues are composed of cells, but cells are the smallest unit that can carry out all the functions of life. Muscles are made up of muscle tissue, which in turn is composed of muscle cells. Organs are structures made up of different types of tissues working together, and tissues are groups of cells with a similar structure and function. Therefore, while muscles, organs, and tissues are important components of living organisms, cells are the fundamental units that perform all the vital functions of life.

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