ATI TEAS 7
TEAS 7 science study guide free
1. Which organ helps break down food by grinding it with your teeth?
- A. Stomach
- B. Esophagus
- C. Liver
- D. Mouth
Correct answer: D
Rationale: The correct answer is D: Mouth. The mouth is the organ that helps break down food by grinding it with your teeth. The process of chewing, also known as mastication, breaks down food into smaller pieces, making it easier to swallow and digest. The teeth in the mouth play a crucial role in this initial stage of digestion by physically breaking down food into smaller particles. The other options listed, such as the stomach, esophagus, and liver, do not directly participate in the mechanical breakdown of food through chewing. The stomach is responsible for further digestion through chemical processes, the esophagus is a muscular tube that helps transport food to the stomach, and the liver is primarily involved in metabolic functions and bile production.
2. Which of the following blood vessels carries oxygenated blood away from the heart?
- A. Pulmonary artery
- B. Aorta
- C. Superior vena cava
- D. Inferior vena cava
Correct answer: B
Rationale: The aorta is the correct answer because it is the main artery in the body that carries oxygenated blood away from the heart to the rest of the body. The pulmonary artery carries deoxygenated blood from the heart to the lungs for oxygenation. The superior and inferior vena cava are veins that carry deoxygenated blood from the body back to the heart. Therefore, choices A, C, and D are incorrect as they do not carry oxygenated blood away from the heart.
3. Which gas is the most abundant in Earth's atmosphere?
- A. Nitrogen
- B. Oxygen
- C. Carbon dioxide
- D. Argon
Correct answer: A
Rationale: Nitrogen is the most abundant gas in Earth's atmosphere, constituting approximately 78% of the air we breathe. It is essential for various biological processes, including plant growth and nitrogen fixation. Moreover, nitrogen is a key component of the greenhouse effect, playing a crucial role in regulating the planet's temperature. Oxygen, while important for respiration, comprises about 21% of the atmosphere. Carbon dioxide, though vital for photosynthesis and a greenhouse gas, is present in much lower concentrations than nitrogen. Argon, an inert gas, is a minor component of the atmosphere.
4. What happens during a physical change in matter?
- A. A new substance with different properties is formed
- B. The chemical composition of the substance changes
- C. The original substance can be recovered by physical means
- D. Energy is either released or absorbed
Correct answer: C
Rationale: During a physical change in matter, the original substance undergoes a change in its physical state or appearance without any change in its chemical composition. This means that the original substance can be recovered by physical means, such as melting, freezing, boiling, or condensing. No new substance is formed (option A), the chemical composition remains the same (option B), and energy changes can occur but are not a defining characteristic of a physical change (option D). The ability to recover the original substance by physical means distinguishes physical changes from chemical changes.
5. What is the process of breaking down fatty acids into acetyl-CoA, a key molecule in cellular respiration, called?
- A. Beta-oxidation
- B. Lipolysis
- C. Carbohydrate catabolism
- D. Nucleic acid catabolism
Correct answer: A
Rationale: Beta-oxidation is the correct term for the process of breaking down fatty acids into acetyl-CoA molecules. This essential process takes place in the mitochondria and is a pivotal step in fatty acid metabolism for energy production. Lipolysis, however, refers to the breakdown of fats into fatty acids and glycerol but does not specifically involve the conversion of fatty acids into acetyl-CoA. Carbohydrate catabolism focuses on breaking down carbohydrates into glucose for energy production and is not directly linked to the conversion of fatty acids into acetyl-CoA. Nucleic acid catabolism involves the breakdown of nucleic acids into nucleotides and is not associated with the conversion of fatty acids into acetyl-CoA.
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