which of the following processes describes the conversion of glucose to pyruvic acid during glycolysis

ATI TEAS 7

Practice Science TEAS Test

1. Which of the following processes describes the conversion of glucose to pyruvic acid during glycolysis?

A. Glycogenesis
B. Glycolysis
C. Glycogenolysis
D. Gluconeogenesis

Correct answer: B

Rationale: The correct answer is B: Glycolysis. Glycolysis is the metabolic pathway where glucose is broken down to produce pyruvic acid and ATP, generating energy in the form of ATP. Glycogenesis (choice A) is the process of glycogen synthesis, Glycogenolysis (choice C) is the breakdown of glycogen to release glucose, and Gluconeogenesis (choice D) is the synthesis of glucose from non-carbohydrate sources. Therefore, during glycolysis, glucose is converted into pyruvic acid, which is a crucial step in energy production.

2. Which type of reaction is represented by the equation A + B → AB?

A. Synthesis
B. Decomposition
C. Single Replacement
D. Double Replacement

Correct answer: A

Rationale: The correct answer is 'Synthesis.' In a synthesis reaction, two or more reactants combine to form a single product. The equation A + B → AB represents a synthesis reaction where substances A and B combine to form compound AB. Choice B, 'Decomposition,' involves a single compound breaking down into two or more simpler substances, which is not the case in this equation. Choices C and D, 'Single Replacement' and 'Double Replacement,' involve the replacement of elements in compounds or the exchange of ions between compounds, neither of which is depicted in the given equation. Thus, 'Synthesis' is the most suitable classification for the reaction A + B → AB.

3. What is the major difference between somatic and germline mutations?

A. Somatic mutations usually benefit the individual while germline mutations usually harm them.
B. Since germline mutations only affect one cell, they are less noticeable than the rapidly dividing somatic cells.
C. Somatic mutations are not expressed for several generations, but germline mutations are expressed immediately.
D. Germline mutations are usually inherited while somatic mutations will affect only the individual.

Correct answer: D

Rationale: The major difference between somatic and germline mutations is that germline mutations are usually inherited and can be passed on to offspring, while somatic mutations occur in non-reproductive cells and only affect the individual in which they occur. This means that germline mutations have the potential to be present in future generations, while somatic mutations do not.

4. What unit is used for measuring luminous flux, which indicates the perceived brightness of a light source by the human eye?

A. Candela
B. Lumen
C. Lux
D. Hertz

Correct answer: B

Rationale: Lumen is the correct unit for measuring luminous flux, which quantifies the total visible light emitted by a source per unit of time. Candela measures luminous intensity, lux measures illuminance, and Hertz measures frequency. Therefore, in the context of measuring the perceived brightness of a light source by the human eye, luminous flux is quantified in lumens.

5. Water is capable of dissolving many substances that organisms need to carry out life functions. Which of the properties of water listed below is responsible for its ability to dissolve important nutrients like ionic salt compounds?

A. adhesion
B. cohesion
C. high specific heat
D. high polarity

Correct answer: D

Rationale: The property of water that is responsible for its ability to dissolve important nutrients like ionic salt compounds is its high polarity. Water is a polar molecule with a positive and negative end, which allows it to attract and surround individual ions from salt compounds, causing them to dissociate and dissolve in water. This property makes water an excellent solvent for various substances necessary for life functions. Adhesion refers to the ability of water molecules to stick to other substances, cohesion is the attraction between water molecules themselves, and high specific heat is the amount of heat energy required to raise the temperature of water. While these properties are important characteristics of water, they are not directly responsible for its ability to dissolve ionic salt compounds.