Nursing Elites

1. Enzymes are ________ molecules that serve as _______ for certain biological reactions.

• A. Enzymes are irrelevant molecules that serve as suppressors for certain biological reactions.
• B. Enzymes are acidic molecules that serve as catalysts for certain biological reactions.
• C. Enzymes are lipid molecules that serve as catalysts for certain biological reactions.
• D. Enzymes are protein molecules that serve as catalysts for certain biological reactions.

Correct answer: D

Rationale: Enzymes are protein molecules that serve as catalysts for certain biological reactions. Enzymes are biological molecules that speed up chemical reactions in living organisms by lowering the activation energy required for the reactions to occur. They are typically proteins that have specific shapes and active sites that allow them to interact with specific substrates and facilitate reactions without being consumed themselves. The other choices are incorrect because enzymes are not irrelevant, acidic, or lipid molecules; they are primarily proteins known for their catalytic properties.

2. The acceleration of a falling object due to gravity has been proven to be 9.8 m/s^2. A scientist drops a cactus four times and measures the acceleration with an accelerometer and gets the following results: 9.79 m/s^2, 9.81 m/s^2, 9.80 m/s^2, and 9.78 m/s^2. Which of the following accurately describes the measurements?

• A. They're both accurate and precise.
• B. They're accurate but not precise.
• C. They're precise but not accurate.
• D. They're neither accurate nor precise.

Correct answer: A

Rationale: The measurements are close to the true value of 9.8 m/s^2 and are also close to each other, indicating both accuracy and precision. Accuracy refers to how close a measurement is to the true value, while precision refers to how close repeated measurements are to each other. In this case, the measurements are accurate because they are close to the accepted value of 9.8 m/s^2, and they are precise because they are clustered closely around each other. Therefore, choice A, 'They're both accurate and precise,' is the correct answer. Choice B is incorrect because the measurements are precise as they are close to each other, but they are also accurate as they are close to the true value. Choice C is incorrect because the measurements are accurate as they are close to the true value, and choice D is incorrect because the measurements exhibit both accuracy and precision in this scenario.

3. A student hypothesizes that higher sugar consumption negatively impacts test scores. To investigate this, the student recruits participants to consume varying amounts of sugar, wait for one hour, and then complete an aptitude test. The student will record both the amount of sugar consumed and the test scores to analyze the relationship. What is the best experimental approach?

• A. Conduct one round of testing where each participant consumes a different amount of sugar.
• B. Conduct two rounds of testing: In the first round, participants consume varying amounts of sugar; in the second round, they consume the same amount of sugar as they did in the first round.
• C. Conduct two rounds of testing: In the first round, participants consume varying amounts of sugar; in the second round, participants consume no sugar.
• D. Conduct one round of testing where all participants consume the same amount of sugar.

Correct answer: C

Rationale: Option C provides the most thorough experimental design by including a control group. In the first round, varying sugar intake levels help explore the relationship between sugar consumption and test scores. In the second round, by having participants consume no sugar, the student can compare results to observe any changes due to sugar intake. This approach enhances the validity of the findings by accounting for potential confounding factors and better identifying causal relationships. Choice A is not ideal as it lacks a control group and does not compare the impact of sugar consumption. Choice B does not explore the effects of sugar consumption adequately as it does not include a group without sugar. Choice D does not allow for comparison between different sugar consumption levels, limiting the ability to draw meaningful conclusions.

4. Where does glycolysis occur within the cell?

• A. Cytosol
• B. Nucleus
• C. Mitochondria
• D. Endoplasmic reticulum

Correct answer: A

Rationale: Glycolysis occurs in the cytosol, the liquid component of the cytoplasm, not in the nucleus, mitochondria, or endoplasmic reticulum. It is the initial step in cellular respiration and involves the breakdown of glucose into pyruvic acid. The process takes place in the cytosol as it does not require membrane-bound organelles like the mitochondria or endoplasmic reticulum for its completion.

5. Which of the following colligative properties refers to the elevation of the boiling point of a solution?

• A. Freezing point depression
• B. Vapor pressure lowering
• C. Osmotic pressure
• D. Boiling point elevation

Correct answer: D

Rationale: The correct answer is D, 'Boiling point elevation.' Boiling point elevation is a colligative property that describes the increase in the boiling point of a solvent when a non-volatile solute is added to it. This occurs because the presence of solute particles in the solvent lowers the vapor pressure of the solution, requiring a higher temperature to reach the same vapor pressure as the pure solvent. Choices A, B, and C are incorrect. Freezing point depression refers to the lowering of the freezing point of a solution, vapor pressure lowering is the reduction in vapor pressure due to the presence of solute particles, and osmotic pressure is the pressure required to prevent the flow of solvent molecules across a semipermeable membrane in osmosis.

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