ATI TEAS 7
ATI TEAS 7 Science
1. Which of the following nucleic acids carries amino acids to organelles called ribosomes, where the amino acids are linked one by one to produce a polypeptide?
- A. DNA
- B. mRNA
- C. rRNA
- D. tRNA
Correct answer: D
Rationale: tRNA is the correct answer as it carries amino acids to the ribosomes during protein synthesis. Transfer RNA (tRNA) plays a crucial role in protein synthesis by bringing specific amino acids to the ribosome according to the mRNA sequence. Once at the ribosome, the amino acids are linked together to form a polypeptide chain. This process is essential for the creation of proteins in the cell, highlighting the significance of tRNA in the translation process. Choice A, DNA, is incorrect as DNA does not directly participate in protein synthesis. Choice B, mRNA, is incorrect as mRNA carries the genetic information from DNA to the ribosome but does not directly carry amino acids. Choice C, rRNA, is incorrect as ribosomal RNA is a component of the ribosome structure and is involved in protein synthesis but does not carry amino acids like tRNA.
2. Which mineral is essential for muscle function and nerve transmission?
- A. Calcium
- B. Iron
- C. Sodium
- D. Potassium
Correct answer: D
Rationale: Potassium is the correct answer as it is essential for muscle function and nerve transmission. Potassium plays a crucial role in regulating muscle contractions, including the heart's beating, and is vital for transmitting electrical signals within the nervous system. Calcium (Choice A) is important for muscle contraction but is not the primary mineral for nerve transmission. Iron (Choice B) is important for oxygen transport in the blood. Sodium (Choice C) is important for fluid balance but is not primarily responsible for muscle function and nerve transmission.
3. Which valve prevents the return of blood into the right ventricle?
- A. Pulmonary semilunar valve
- B. Aortic semilunar valve
- C. Tricuspid valve
- D. Mitral valve
Correct answer: A
Rationale: The correct answer is A: Pulmonary semilunar valve. The pulmonary semilunar valve is located between the right ventricle and the pulmonary artery. It opens to allow blood to be pumped into the pulmonary artery but closes to prevent blood from returning back into the right ventricle. The aortic semilunar valve is located between the left ventricle and the aorta. The tricuspid valve is located between the right atrium and right ventricle, and the mitral valve is located between the left atrium and left ventricle. Therefore, the pulmonary semilunar valve is the specific valve responsible for preventing the backflow of blood into the right ventricle during the cardiac cycle.
4. Which statement is true regarding the process of digestion?
- A. Digestion of starch begins in the mouth.
- B. Amylase is produced by the stomach to help break down food in the upper intestine.
- C. The di- and tri-saccharides produced in early digestion are absorbed through the intestinal wall.
- D. Proteases are responsible for breaking down starches.
Correct answer: A
Rationale: The statement 'Digestion of starch begins in the mouth' is correct. Salivary amylase, an enzyme produced in the salivary glands, initiates the breakdown of starch into simpler sugars like maltose in the mouth before further digestion in the stomach. This initial breakdown of starch is crucial in the digestion of carbohydrates, marking the beginning of the digestive process. Choice B is incorrect because amylase is produced in the salivary glands, not the stomach. Choice C is incorrect because di- and tri-saccharides are further broken down into monosaccharides before absorption. Choice D is incorrect because proteases are enzymes that break down proteins, not starches.
5. Water is capable of dissolving many substances that organisms need to carry out life functions. Which of the properties of water listed below is responsible for its ability to dissolve important nutrients like ionic salt compounds?
- A. adhesion
- B. cohesion
- C. high specific heat
- D. high polarity
Correct answer: D
Rationale: The property of water that is responsible for its ability to dissolve important nutrients like ionic salt compounds is its high polarity. Water is a polar molecule with a positive and negative end, which allows it to attract and surround individual ions from salt compounds, causing them to dissociate and dissolve in water. This property makes water an excellent solvent for various substances necessary for life functions. Adhesion refers to the ability of water molecules to stick to other substances, cohesion is the attraction between water molecules themselves, and high specific heat is the amount of heat energy required to raise the temperature of water. While these properties are important characteristics of water, they are not directly responsible for its ability to dissolve ionic salt compounds.
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