Nursing Elites

1. Which digestive enzyme is primarily responsible for breaking down proteins?

• A. Pepsin
• B. Lipase
• C. Amylase
• D. Maltase

Correct answer: A

Rationale: The correct answer is A, Pepsin. Pepsin is primarily responsible for breaking down proteins in the stomach. It is produced in an inactive form called pepsinogen, which becomes activated by the acidic environment in the stomach. Pepsin functions by breaking down proteins into smaller peptides, which are further digested by other enzymes in the small intestine. Lipase is responsible for breaking down fats, amylase for carbohydrates, and maltase for converting maltose into glucose. Therefore, choices B, C, and D are incorrect as they are associated with breaking down fats, carbohydrates, and converting maltose, respectively, not proteins.

2. What is the law that states energy can neither be created nor destroyed?

• A. Law of Conservation of Matter
• B. Law of Conservation of Energy
• C. Law of Universal Gravitation
• D. Law of Inertia

Correct answer: B

Rationale: The correct answer is the Law of Conservation of Energy. This law states that energy cannot be created or destroyed, only transformed from one form to another. The Law of Conservation of Matter (Choice A) is related to mass and the preservation of mass in a closed system, not energy. The Law of Universal Gravitation (Choice C) describes the force of attraction between objects with mass. The Law of Inertia (Choice D) states that an object will remain at rest or in uniform motion unless acted upon by an external force.

3. What property of a substance refers to its ability to be drawn into thin wires without breaking?

• A. Malleability
• B. Viscosity
• C. Ductility
• D. Conductivity

Correct answer: C

Rationale: Ductility is the property that allows a substance to be drawn into thin wires without breaking. Malleability, on the other hand, is the ability to be hammered or rolled into thin sheets. Viscosity is the measure of a fluid's resistance to flow. Conductivity, lastly, refers to a substance's ability to conduct electricity or heat. Therefore, in this context, the correct answer is ductility as it specifically relates to the ability of a substance to be drawn into thin wires without breaking.

4. Which vitamin deficiency can lead to a condition called pernicious anemia, affecting vitamin B12 absorption in the digestive system?

• A. Vitamin A
• B. Vitamin B12 (cobalamin)
• C. Vitamin D
• D. Vitamin E

Correct answer: B

Rationale: Pernicious anemia is caused by a deficiency in vitamin B12 (cobalamin). Vitamin B12 is essential for the production of red blood cells and for the proper functioning of the nervous system. Pernicious anemia occurs when there is a lack of intrinsic factor, a protein produced in the stomach that is necessary for the absorption of vitamin B12 in the digestive system. Vitamin A, Vitamin D, and Vitamin E deficiencies do not lead to pernicious anemia. Vitamin A deficiency can cause night blindness and skin issues, Vitamin D deficiency can lead to rickets or osteomalacia, and Vitamin E deficiency can result in neurological problems and muscle weakness.

5. What is the name of the structure that packages DNA in eukaryotic cells?

• A. Nucleosome
• B. Chromatin
• C. Histone
• D. Centromere

Correct answer: A

Rationale: - A nucleosome is the basic structural unit of DNA packaging in eukaryotic cells. It consists of DNA wrapped around a core of histone proteins. - Chromatin refers to the complex of DNA and proteins found in the nucleus of a eukaryotic cell, including nucleosomes. - Histones are the proteins around which DNA is wrapped to form nucleosomes. - Centromere is a region of a chromosome where the two sister chromatids are joined and to which spindle fibers attach during cell division.

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