Nursing Elites

1. What role does DNA play in evolution?

• A. It stores genetic information that can be passed on to offspring.
• B. It allows for mutations that can introduce new variations.
• C. It regulates the expression of genes that influence traits.
• D. All of the above

Correct answer: D

Rationale: A) DNA stores genetic information that is passed on from parents to offspring through the process of reproduction. This genetic information contains instructions for the development and functioning of an organism. It serves as the hereditary material that carries the blueprint for an organism's traits and characteristics, allowing for the transmission of genetic information from one generation to the next. B) DNA can undergo mutations, which are changes in the genetic sequence. These mutations can introduce new variations in the DNA, leading to genetic diversity within a population. These variations are essential for natural selection and adaptation to changing environments. C) DNA plays a crucial role in regulating the expression of genes. Gene expression determines which proteins are produced in an organism, influencing its traits and characteristics. By controlling gene expression, DNA contributes to the development and maintenance of an organism's traits. D) Therefore, DNA is involved in all of the above processes, making it a key factor in evolution by driving genetic variation, inheritance, and gene expression. The interplay of these functions allows for the diversity and adaptation of species over time, shaping the evolutionary process.

2. Which of the following is NOT a primary producer in an ecosystem?

• A. Grass
• B. Deer
• C. Algae
• D. Mushroom

Correct answer: B

Rationale: - A) Grass: Grass is a primary producer because it can photosynthesize and convert sunlight into energy, making it the base of the food chain. - B) Deer: Deer are consumers that feed on primary producers like grass, so they are not primary producers themselves. - C) Algae: Algae are primary producers that can photosynthesize and produce energy from sunlight. - D) Mushroom: Mushrooms are decomposers that break down organic matter, so they are not primary producers.

3. Which organ system is primarily responsible for transporting nutrients throughout the body?

• A. Respiratory
• B. Digestive
• C. Circulatory
• D. Nervous

Correct answer: C

Rationale: The circulatory system, also known as the cardiovascular system, is primarily responsible for transporting nutrients and oxygen throughout the body. The heart pumps blood through blood vessels, delivering essential nutrients to cells and tissues. This system consists of the heart, blood vessels, and blood, working together to ensure the proper distribution of nutrients and removal of waste products. Choice A, the respiratory system, is responsible for gas exchange (oxygen and carbon dioxide) and not primarily involved in nutrient transportation. Choice B, the digestive system, is responsible for breaking down food and absorbing nutrients but does not transport nutrients throughout the body. Choice D, the nervous system, controls and coordinates body functions through electrical signals and is not directly involved in nutrient transportation.

4. Which of the following is most different from the others?

• A. Thyroid gland
• B. Stomach
• C. Intestines
• D. Pancreas

Correct answer: B

Rationale: The correct answer is B, 'Stomach.' The stomach is an organ of the digestive system responsible for breaking down food through mechanical and chemical digestion. In contrast, the thyroid, intestines, and pancreas are glands. The thyroid gland regulates metabolism through hormone secretion, the intestines aid in digestion and nutrient absorption, and the pancreas secretes digestive enzymes and hormones. Therefore, the stomach is functionally different from the other options as it is an organ involved in digestion, while the others are glands with specific secretory functions.

5. Four different groups of the same species of peas are grown and exposed to differing levels of sunlight, water, and fertilizer as documented in the table below. The data in the water and fertilizer columns indicate how many times the peas are watered or fertilized per week, respectively. Group 2 is the only group that withered. What is a reasonable explanation for this occurrence? Group Sunlight Water Fertilizer 1 partial sun 4 mL/hr 1 2 full sun 7 mL/hr 1 3 no sun 14 mL/hr 2 4 partial sun 3 mL/hr 2

• A. Insects gnawed away at the stem of the plant.
• B. The roots rotted due to poor drainage.
• C. The soil type had nutritional deficiencies.
• D. This species of peas does not thrive in full sunlight.

Correct answer: D

Rationale: Group 2, the only group that withered, was exposed to full sun. This suggests that the species of peas being studied does not thrive in full sunlight, leading to its deterioration compared to the other groups with different light exposures. Choices A, B, and C are not the correct explanations for the withering of Group 2. There is no mention of insects in the stem, poor drainage, or soil nutritional deficiencies in the scenario provided. The key factor that sets Group 2 apart from the others is the full sunlight exposure, indicating that the species of peas is not suited for such conditions.

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