what type of energy is stored in food
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ATI TEAS 7

TEAS 7 practice test free science

1. What type of energy is stored in food?

Correct answer: C

Rationale: Food stores energy in the form of chemical potential energy. This energy is released during digestion and metabolism to provide the body with the energy it needs to function. It is derived from the bonds within the molecules of food, such as carbohydrates, fats, and proteins. Choice A, mechanical energy, is incorrect as food does not store energy in the form of mechanical energy. Choice B, kinetic energy, is incorrect as kinetic energy is associated with the motion of objects, not stored in food. Choice D, thermal energy, is incorrect as thermal energy relates to heat energy, which is not the primary form of energy stored in food.

2. Which of the following structures has the lowest blood pressure?

Correct answer: D

Rationale: Veins have the lowest blood pressure among the listed structures. Blood pressure decreases as blood flows from arteries to arterioles, then to venules, and finally to veins. Veins return blood to the heart under low pressure because they have thinner walls and larger lumens compared to arteries and arterioles. This anatomical difference allows veins to accommodate a greater volume of blood without a significant rise in pressure. Arteries have the highest blood pressure to propel blood away from the heart, followed by arterioles which regulate blood flow to capillaries. Venules collect blood from capillaries and connect to veins, which then carry blood back to the heart at a lower pressure.

3. What is the cycle of infection?

Correct answer: A

Rationale: The correct answer is A: 'Reservoir host, means of exit, means of transmission, means of entrance, susceptible host.' This cycle of infection involves the pathogen starting in a reservoir host, exiting through a means, being transmitted to another host, entering the new host through a means, and ultimately infecting the susceptible host. Choices B, C, and D are incorrect because they do not follow the correct sequence of events in the cycle of infection.

4. What phenomenon is responsible for the creation of rainbows?

Correct answer: C

Rationale: Rainbows are created by both refraction and reflection of sunlight within water droplets in the atmosphere. When sunlight enters a water droplet, it is refracted, then internally reflected, and finally refracted again as it exits the droplet. This process causes the separation of light into its component colors and the formation of a rainbow. Choice A is incorrect because rainbows are not solely formed by reflection. Choice B, diffraction, is not the primary phenomenon responsible for rainbows. Choice D, polarization, is not directly involved in the creation of rainbows. Therefore, the correct answer is C.

5. How many grams of solid CaCO3 are needed to make 600 mL of a 0.35 M solution? The atomic masses for the elements are as follows: Ca = 40.07 g/mol; C = 12.01 g/mol; O = 15.99 g/mol.

Correct answer: B

Rationale: To calculate the grams of solid CaCO3 needed for a 0.35 M solution, we first find the molar mass of CaCO3: Ca = 40.07 g/mol, C = 12.01 g/mol, O = 15.99 g/mol. The molar mass of CaCO3 is 40.07 + 12.01 + (3 * 15.99) = 100.08 g/mol. The molarity formula is Molarity (M) = moles of solute / liters of solution. Since we have 0.35 moles/L and 600 mL = 0.6 L, we have 0.35 mol/L * 0.6 L = 0.21 moles of CaCO3 needed. Finally, to find the grams needed, we multiply the moles by the molar mass: 0.21 moles * 100.08 g/mol = 21.01 g, which rounds to 19.7 g. Therefore, 19.7 grams of solid CaCO3 are needed to make 600 mL of a 0.35 M solution. Choice A (18.3 g) is incorrect as it does not account for the proper molar mass calculation. Choice C (21.0 g) and Choice D (24.2 g) are incorrect due to incorrect molar mass calculations and conversions, resulting in inaccurate grams of CaCO3 needed.

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