Nursing Elites

1. What term describes the front of the body, for example, the kneecap?

• A. Posterior
• B. Anterior
• C. Superior
• D. Inferior

Correct answer: B

Rationale: The correct answer is 'B: Anterior.' In anatomy, 'anterior' refers to the front of the body, like the kneecap. On the other hand, 'posterior' describes the back of the body. Choices 'C: Superior' and 'D: Inferior' relate to structures being above or below a reference point, respectively, and are not used to describe the front or back of the body. Therefore, 'Anterior' is the most appropriate term given the context provided in the question.

2. Neurons, the functional units of the nervous system, belong to which tissue type?

• A. Epithelial tissue
• B. Connective tissue
• C. Muscle tissue
• D. Nervous tissue

Correct answer: D

Rationale: Neurons are the functional units of the nervous system and are specialized cells that transmit nerve impulses. They belong to nervous tissue, which is the primary tissue type of the nervous system. Nervous tissue is composed of neurons and supporting cells called neuroglia. Choices A, B, and C are incorrect because epithelial tissue functions mainly in covering and lining body surfaces, connective tissue provides support and structure, and muscle tissue is responsible for movement. Neurons, being the basic functional units of the nervous system, are specifically classified under nervous tissue.

3. Which organ stores and concentrates bile?

• A. Liver
• B. Gallbladder
• C. Pancreas
• D. Stomach

Correct answer: B

Rationale: The correct answer is B: Gallbladder. The gallbladder is the organ that stores and concentrates bile produced by the liver. Bile is essential for the digestion of fats in the small intestine. The liver produces bile, which is then stored and concentrated in the gallbladder until it is released into the small intestine when needed. Choices A, C, and D are incorrect because the liver produces bile, the pancreas produces digestive enzymes, and the stomach is primarily involved in the digestion of food through acid secretion and mechanical processes, not in storing bile.

4. What is the name for the hard, protective protein that makes up hair and nails?

• A. Collagen
• B. Keratin
• C. Elastin
• D. Fibrin

Correct answer: B

Rationale: Keratin is the correct answer as it is the hard, protective protein that comprises hair and nails. Collagen is a different type of protein found in connective tissues, providing structure and support. Elastin imparts elasticity to tissues, allowing them to stretch and recoil. Fibrin is a protein involved in the blood clotting process and is not related to the structure of hair and nails. Therefore, choices A, C, and D are incorrect in the context of the question.

5. What property of a substance measures the amount of matter per unit volume?

• A. Mass
• B. Weight
• C. Density
• D. Volume

Correct answer: C

Rationale: Density is the property of a substance that measures the amount of matter per unit volume. It is calculated by dividing the mass of an object by its volume. Mass refers to the amount of matter in an object, weight is the force of gravity acting on an object, and volume is the amount of space an object occupies. Therefore, in this context, density is the correct answer as it specifically relates to the concentration of matter within a given volume.

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