Nursing Elites

1. Which property of matter remains constant regardless of changes in its state?

• A. Mass
• B. Volume
• C. Density
• D. Weight

Correct answer: A

Rationale: The correct answer is 'Mass.' Mass is a measure of the amount of matter in an object and remains constant regardless of changes in its state. When matter changes its state (solid, liquid, gas), its mass remains the same. On the other hand, volume can change with the shape the matter takes, density changes as the mass is distributed differently, and weight can vary with the gravitational pull. Therefore, mass is the property that remains constant irrespective of the state of matter, making it the correct choice in this scenario.

2. Which term describes the quantity of matter in an object and is measured in kilograms or grams?

• A. Weight
• B. Mass
• C. Volume
• D. Density

Correct answer: B

Rationale: Mass is the quantity of matter in an object and is commonly measured in kilograms or grams. It is a fundamental property of matter and remains constant regardless of the object's location. Weight, in contrast, refers to the force of gravity acting on an object and is measured in newtons. Volume represents the amount of space an object occupies and is typically measured in cubic units like cubic meters or cubic centimeters. Density, on the other hand, is the mass of an object per unit volume, and its unit is, for example, kilograms per cubic meter. Therefore, the correct answer is 'Mass' as it specifically describes the quantity of matter in an object, regardless of the gravitational pull on it. 'Weight,' 'Volume,' and 'Density' do not directly represent the quantity of matter in an object but rather different properties related to it.

3. Acids are generally characterized by a sour taste and the ability to:

• A. Turn litmus paper red
• B. Conduct electricity in solution
• C. Neutralize bases
• D. React explosively with metals

Correct answer: C

Rationale: Acids are known for their sour taste and their ability to neutralize bases, which is a defining characteristic of their acidic nature. When acids neutralize bases, salts and water are formed, highlighting the unique property of acids. The other options are incorrect: Option A, 'Turn litmus paper red,' is a test for acidity but not a defining characteristic of acids; Option B, 'Conduct electricity in solution,' pertains to the electrolytic properties of acids rather than their defining trait; Option D, 'React explosively with metals,' is not a general characteristic of acids. Therefore, the correct feature associated with acids is their capability to neutralize bases, making option C, 'Neutralize bases,' the correct answer.

4. What is the body's primary defense against pathogens?

• A. Phagocytes
• B. Antibodies
• C. Memory B cells
• D. T lymphocytes

Correct answer: A

Rationale: The correct answer is A: Phagocytes. Phagocytes are the body's first line of defense against pathogens. They are innate immune cells that engulf and digest foreign particles like bacteria and viruses, preventing infections. Phagocytes act as the initial barrier to invading pathogens and are part of the innate immune response. Choice B, Antibodies, are produced by B cells in the adaptive immune response. Choice C, Memory B cells, are also part of the adaptive immune response and provide a faster and stronger response upon re-exposure to pathogens. Choice D, T lymphocytes, are part of the adaptive immune response, particularly involved in cell-mediated immunity.

5. The Minimum Inhibitory Concentration (MIC) of an antibiotic refers to:

• A. The lowest concentration that kills bacteria
• B. The dose required for 50% bacterial inhibition
• C. The time it takes for an antibiotic to work
• D. The spectrum of bacteria the antibiotic targets

Correct answer: B

Rationale: A) The lowest concentration that kills bacteria is known as the Minimum Bactericidal Concentration (MBC), not the Minimum Inhibitory Concentration (MIC). MIC is the lowest concentration of an antibiotic that inhibits visible growth of bacteria. B) The MIC of an antibiotic is the concentration at which bacterial growth is inhibited by 50%. This concentration is used to determine the effectiveness of an antibiotic against a specific bacterium. C) The time it takes for an antibiotic to work is not described by the MIC. MIC is a measure of concentration, not time. D) The spectrum of bacteria the antibiotic targets is not defined by the MIC. The MIC value is specific to a particular antibiotic and bacterium, regardless of the spectrum of activity of the antibiotic.

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