Nursing Elites

1. What is the term for the mixture of reactants and products present during a chemical reaction?

• A. Solution
• B. Mixture
• C. Reaction mixture
• D. Precipitate

Correct answer: C

Rationale: The term 'reaction mixture' is used to describe the combination of both reactants and products that exist simultaneously during a chemical reaction. It encompasses not only the initial substances (reactants) but also the resulting compounds (products) formed throughout the reaction process. Choice A, 'Solution,' typically refers to a homogenous mixture where one substance is dissolved in another. Choice B, 'Mixture,' is a general term that does not specifically indicate the mix of reactants and products in a chemical reaction. Choice D, 'Precipitate,' specifically refers to the solid formed when two solutions react and a solid compound is produced.

2. What is the process of converting glucose into ATP, the cell's primary energy currency, called?

• A. Cellular respiration
• B. Fermentation
• C. Photosynthesis
• D. Hydrolysis

Correct answer: A

Rationale: A) Cellular respiration is the correct answer. It is the process by which cells convert glucose into ATP, the primary energy currency of the cell. This process involves a series of biochemical reactions that occur in the mitochondria of eukaryotic cells or the cytoplasm of prokaryotic cells. Through cellular respiration, the energy stored in glucose molecules is gradually released and captured in the form of ATP. B) Fermentation is an anaerobic process that occurs in the absence of oxygen. It involves the partial breakdown of glucose to produce ATP and end products such as lactic acid or ethanol. While fermentation can generate ATP, it is less efficient than cellular respiration in terms of energy production. C) Photosynthesis is the process by which plants, algae, and some bacteria convert light energy into chemical energy in the form of glucose. This process occurs in chloroplasts and is the opposite of cellular respiration. While photosynthesis produces glucose, it is not the process of converting glucose into ATP. D) Hydrolysis is a chemical process that uses water to break down molecules into smaller components. It is not specifically related to converting glucose into ATP.

3. During which phase of the cardiac cycle do the atria contract, pushing blood into the ventricles?

• A. Atrial diastole
• B. Ventricular systole
• C. Atrial systole
• D. Ventricular diastole

Correct answer: C

Rationale: Atrial systole is the phase of the cardiac cycle during which the atria contract, pushing blood into the ventricles. This occurs after the atria have been filled during atrial diastole. Ventricular systole refers to the phase when the ventricles contract to push blood out of the heart, not when the atria contract. Ventricular diastole is the phase when the ventricles relax and fill with blood, not when the atria contract. Therefore, the correct answer is atrial systole as it specifically describes the atrial contraction phase.

4. Which structure in the respiratory system is responsible for preventing food and liquids from entering the trachea during swallowing?

• A. Bronchi
• B. Larynx
• C. Alveoli
• D. Pharynx

Correct answer: B

Rationale: The larynx, housing the epiglottis, a flap of tissue, is the structure responsible for preventing food and liquids from entering the trachea during swallowing. It acts as a protective barrier, covering the trachea to ensure that ingested substances are directed to the esophagus. The bronchi are the primary airway passages that branch from the trachea into the lungs. Alveoli are tiny air sacs in the lungs where gas exchange occurs, facilitating the exchange of oxygen and carbon dioxide. The pharynx is the passage connecting the mouth and nasal cavity to the esophagus and trachea.

5. Which factor do colligative properties of solutions depend on?

• A. Concentration of the solvent
• B. All of the above
• C. Chemical identity of the solute
• D. Number of solute particles in solution

Correct answer: D

Rationale: Colligative properties of solutions depend on the number of solute particles in solution. These properties, such as boiling point elevation, freezing point depression, vapor pressure lowering, and osmotic pressure, are proportional to the number of solute particles present in the solution. The chemical identity of the solute or the concentration of the solvent does not influence colligative properties, making choices A and C incorrect. Therefore, the correct answer is D, the number of solute particles in solution.

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