Nursing Elites

1. What is the monomer for nucleic acids?

• A. Nucleotide
• B. Amino acid
• C. Phosphate group
• D. Ribosome

Correct answer: A

Rationale: The correct answer is A: Nucleotide. Nucleotides are indeed the monomers that make up nucleic acids like DNA and RNA. They consist of a sugar molecule, a phosphate group, and a nitrogenous base. Amino acids are the monomers of proteins, not nucleic acids. While the phosphate group is a component of nucleotides, it is not the sole monomer. Ribosome is a cellular organelle involved in protein synthesis and is not a monomer for nucleic acids.

2. A car is moving in a circle at a constant speed. Which of the following is NOT true about its motion?

• A. It has a constant centripetal acceleration
• B. Its tangential velocity remains constant
• C. It experiences a force directed towards the center of the circle
• D. It covers the same distance in equal time intervals along its circular path

Correct answer: B

Rationale: In circular motion at a constant speed, the car has a constant centripetal acceleration (choice A), experiences a force directed towards the center of the circle (choice C), and covers the same distance in equal time intervals along its circular path (choice D). However, the tangential velocity of an object in circular motion at a constant speed changes continuously as it moves around the circle, so it is not constant (choice B). The change in tangential velocity allows the car to maintain its motion in a circular path despite moving at a constant speed. Choice A is incorrect because centripetal acceleration is indeed present to keep the car moving in a circular path. Choice C is incorrect as a force towards the center is required to keep the car in circular motion. Choice D is incorrect because the car covers equal distances in equal time intervals to maintain its circular trajectory.

3. What is the main function of red blood cells?

• A. Transport oxygen
• B. Transport carbon dioxide
• C. Regulate blood pressure
• D. Regulate heart rate

Correct answer: A

Rationale: The correct answer is A: Transport oxygen. Red blood cells are primarily responsible for carrying oxygen from the lungs to the tissues in the body. Hemoglobin, a protein found in red blood cells, binds to oxygen in the lungs and releases it to cells throughout the body. This oxygen transport is essential for cellular respiration and energy production in the body. Red blood cells do not regulate blood pressure or heart rate; their main role is oxygen transport. Choices B, C, and D are incorrect because red blood cells do not transport carbon dioxide, regulate blood pressure, or regulate heart rate. These functions are primarily carried out by other components of the circulatory and regulatory systems.

4. What causes stretch marks?

• A. The epidermis layer becomes inflamed
• B. The dermis layer becomes inflamed
• C. The dermis layer tears due to rapid stretching
• D. Sebaceous glands become clogged

Correct answer: C

Rationale: Stretch marks occur when the dermis layer tears due to rapid stretching of the skin. This tearing leads to the appearance of stretch marks, which are often red or purple at first and then fade to a silvery-white color over time. Inflammation of the dermis or clogging of sebaceous glands are not directly related to the formation of stretch marks. Therefore, choices A, B, and D are incorrect as they do not describe the actual cause of stretch marks.

5. What enzyme plays a key role in breaking down carbohydrates in the small intestine?

• A. Pepsin
• B. Lipase
• C. Amylase
• D. Trypsin

Correct answer: C

Rationale: Amylase is the enzyme responsible for breaking down carbohydrates in the small intestine. It specifically targets starches and sugars, breaking them down into smaller molecules like maltose and glucose that can be absorbed by the body. Pepsin is an enzyme that breaks down proteins in the stomach, not the small intestine. Lipase is responsible for breaking down fats, not carbohydrates. Trypsin is an enzyme that breaks down proteins in the small intestine, not carbohydrates.

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