ATI TEAS 7
Practice TEAS Science Test
1. What is the function of white blood cells?
- A. To transport oxygen
- B. To fight infection
- C. To carry oxygen
- D. To produce antibodies
Correct answer: B
Rationale: White blood cells play a crucial role in the immune system by fighting infection and protecting the body from foreign invaders. Choice A, 'To transport oxygen,' is incorrect because red blood cells are responsible for transporting oxygen. Choice C, 'To carry oxygen,' is also inaccurate for the same reason. Choice D, 'To produce antibodies,' while related to the immune system, is not the primary function of white blood cells, as their main role is to directly combat infections.
2. Which vitamin deficiency can lead to a condition called pernicious anemia, affecting vitamin B12 absorption in the digestive system?
- A. Vitamin A
- B. Vitamin B12 (cobalamin)
- C. Vitamin D
- D. Vitamin E
Correct answer: B
Rationale: Pernicious anemia is caused by a deficiency in vitamin B12 (cobalamin). Vitamin B12 is essential for the production of red blood cells and for the proper functioning of the nervous system. Pernicious anemia occurs when there is a lack of intrinsic factor, a protein produced in the stomach that is necessary for the absorption of vitamin B12 in the digestive system. Vitamin A, Vitamin D, and Vitamin E deficiencies do not lead to pernicious anemia. Vitamin A deficiency can cause night blindness and skin issues, Vitamin D deficiency can lead to rickets or osteomalacia, and Vitamin E deficiency can result in neurological problems and muscle weakness.
3. Which muscular pouch in the upper left abdomen stores food after swallowing and begins mechanical and chemical digestion?
- A. Esophagus
- B. Stomach
- C. Small intestine
- D. Large intestine
Correct answer: B
Rationale: The correct answer is B: Stomach. The stomach is the muscular pouch in the upper left abdomen that stores food after swallowing and begins mechanical and chemical digestion. It secretes gastric juices containing enzymes and hydrochloric acid to break down food particles. The esophagus is a muscular tube that carries food from the mouth to the stomach, while the small intestine and large intestine are primarily involved in the absorption of nutrients and water, respectively. Therefore, the stomach is the organ responsible for the described functions, making it the correct answer in this context.
4. Which statement below correctly describes the movement of molecules in the body and in relation to the external environment?
- A. Osmosis is the movement of a solution from an area of low solute concentration to an area of high solute concentration.
- B. Diffusion is the process in which oxygen moves from the lungs into the bloodstream.
- C. Dissipation is the transport of molecules across a semipermeable membrane from low to high concentration.
- D. Reverse osmosis is the movement of molecules in a solution from high concentration to low concentration.
Correct answer: B
Rationale: The correct answer is B. Diffusion is the process where molecules move from an area of higher concentration to an area of lower concentration. In the context of the lungs, oxygen moves from the alveoli in the lungs to the bloodstream through diffusion. Choice A is incorrect as osmosis involves the movement of water across a semipermeable membrane from an area of low solute concentration to an area of high solute concentration. Choice C is incorrect because dissipation does not refer to a specific biological process related to molecule movement. Choice D is incorrect as reverse osmosis is a process where solvent moves from an area of high solute concentration to an area of low solute concentration, not the movement of molecules within a solution.
5. Where is fat primarily digested, and where is protein primarily digested?
- A. Mouth; stomach
- B. Stomach; small intestine
- C. Small intestine; small intestine
- D. Small intestine; stomach
Correct answer: B
Rationale: The correct answer is B. Fats are primarily digested in the small intestine, where bile from the liver emulsifies fats for enzymatic digestion. The small intestine is where most of the absorption of nutrients occurs. Proteins, on the other hand, are mainly digested in the stomach by the enzyme pepsin under acidic conditions. The stomach's acidic environment helps denature proteins, making them more accessible to pepsin for digestion. Choices A, C, and D are incorrect because they do not accurately reflect the primary sites of fat and protein digestion in the human digestive system.
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