Nursing Elites

1. What is the difference between a prokaryotic cell and a eukaryotic cell?

• A. Prokaryotic cells have a nucleus, while eukaryotic cells do not
• B. Eukaryotic cells have a nucleus, while prokaryotic cells do not.
• C. Prokaryotic cells have membrane-bound organelles, while eukaryotic cells do not.
• D. Eukaryotic cells have membrane-bound organelles, while prokaryotic cells do not.

Correct answer: B

Rationale: - Prokaryotic cells are simpler and do not have a true nucleus. Their genetic material is located in the nucleoid region, which is not enclosed by a membrane. - Eukaryotic cells are more complex and have a true nucleus that houses the genetic material, enclosed within a nuclear membrane. - Both prokaryotic and eukaryotic cells have organelles, but eukaryotic cells have membrane-bound organelles such as mitochondria, endoplasmic reticulum, and Golgi apparatus, while prokaryotic cells lack these membrane-bound organelles.

2. Which of the following blood vessels carries oxygenated blood from the lungs back to the left atrium of the heart?

• A. Pulmonary artery
• B. Pulmonary vein
• C. Aorta
• D. Inferior vena cava

Correct answer: B

Rationale: The correct answer is B: Pulmonary vein. The pulmonary vein carries oxygenated blood from the lungs back to the left atrium of the heart. This oxygenated blood is then pumped out to the rest of the body. The pulmonary artery, choice A, carries deoxygenated blood from the heart to the lungs for oxygenation. The aorta, choice C, is responsible for carrying oxygenated blood from the heart to the body's tissues. Choice D, the inferior vena cava, transports deoxygenated blood from the lower body back to the heart.

3. Where does most of the chemical digestion take place?

• A. Large intestine
• B. Stomach
• C. Small intestine
• D. Esophagus

Correct answer: C

Rationale: Most of the chemical digestion occurs in the small intestine. Enzymes in the small intestine break down nutrients into smaller molecules that can be absorbed by the body. The stomach plays a role in digestion by breaking down food mechanically and initiating some chemical digestion, but the majority of nutrient breakdown and absorption happens in the small intestine. The large intestine mainly absorbs water and salts, with little to no digestion taking place there. The esophagus is a muscular tube that helps move food from the mouth to the stomach and does not participate in digestion.

4. After the Industrial Revolution, the population of peppered moths in England shifted towards more dark moths. This is an example of:

• A. Artificial selection (selective breeding by humans for desired traits)
• B. Natural selection acting on pre-existing variation
• C. Punctuated equilibrium (rapid bursts of evolution)
• D. Lamarckism (inheritance of acquired characteristics)

Correct answer: B

Rationale: The shift in the peppered moth population towards more dark moths in England after the Industrial Revolution exemplifies natural selection acting on pre-existing variation. Initially, light-colored moths were well-camouflaged against lichen-covered tree trunks, but with industrial pollution darkening the tree trunks, dark-colored moths gained a survival advantage. This change reflects how the environment favored dark moths over light ones, illustrating natural selection. The process illustrates how organisms with traits advantageous in a changing environment are more likely to survive and reproduce, leading to the prevalence of those traits in the population over time. The choices of artificial selection (A), punctuated equilibrium (C), and Lamarckism (D) are not applicable in this scenario. Artificial selection involves intentional breeding by humans, punctuated equilibrium refers to rapid bursts of evolution followed by periods of stability, and Lamarckism suggests the inheritance of acquired characteristics, none of which align with the observed shift in moth populations based on environmental changes.

5. Which of the following bones belongs to the category of long bones?

• A. Femur
• B. Ribs and cranial bones
• C. Sesamoid
• D. Vertebrae and hip bones

Correct answer: A

Rationale: The correct answer is A: Femur. Long bones are characterized by their elongated shape, with examples including the femur, humerus, and tibia. These bones are essential for support, movement, and bone marrow production. Choice B, 'Ribs and cranial bones,' consists of flat bones, not long bones. Choice C, 'Sesamoid,' refers to small bones embedded within tendons and do not fall under the category of long bones. Choice D, 'Vertebrae and hip bones,' includes irregular bones that provide structural support and protection for vital organs, but they are not classified as long bones.

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