Nursing Elites

1. What is insulin, where is it produced, and what is its function?

• A. Produced in the liver, regulates fat storage
• B. Produced in the pancreas, regulates blood sugar
• C. Produced in the stomach, aids in digestion
• D. Produced in the kidneys, controls hydration

Correct answer: B

Rationale: Insulin is a hormone produced in the pancreas. Its primary function is to regulate blood sugar levels by facilitating the uptake of glucose by cells for energy. The other choices are incorrect as insulin is not produced in the liver (Choice A), stomach (Choice C), or kidneys (Choice D), and its function is not related to fat storage, digestion, or hydration. Therefore, the correct answer is B.

2. How many kilograms are in 1,800 grams?

• A. 0.18
• B. 1.8
• C. 18
• D. 180

Correct answer: B

Rationale: To convert grams to kilograms, divide by 1,000 since there are 1,000 grams in a kilogram. Therefore, 1,800 grams is equal to 1.8 kilograms (1,800 / 1,000 = 1.8). Choice A (0.18) is incorrect because it incorrectly shifted the decimal point. Choice C (18) is incorrect as it represents the direct conversion without dividing by 1,000. Choice D (180) is incorrect as it is in the hundreds and not the correct conversion to kilograms. The correct answer is B.

3. Through which aspect do afferent fibers enter the spinal cord?

• A. Through the anterior aspect
• B. Through the dorsal aspect
• C. Through the ventral aspect
• D. Through the lateral aspect

Correct answer: B

Rationale: Afferent fibers, responsible for carrying sensory information, enter the spinal cord through the posterior (dorsal) aspect. Specifically, they enter through the dorsal roots, located on the back (posterior) side of the spinal cord. This route allows sensory information to be transmitted to the central nervous system for processing and integration. Choices A, C, and D are incorrect because afferent fibers do not enter the spinal cord through the anterior, ventral, or lateral aspects.

4. What is the 3D structure of a protein called?

• A. Tertiary structure
• B. Secondary structure
• C. Primary structure
• D. Quaternary structure

Correct answer: A

Rationale: - Primary structure refers to the linear sequence of amino acids in a protein. - Secondary structure refers to local folded structures within a protein, such as alpha helices and beta sheets. - Tertiary structure is the overall 3D shape of a protein, which is determined by interactions between amino acid side chains and the environment. - Quaternary structure refers to the arrangement of multiple protein subunits in a protein complex. Therefore, the 3D structure of a protein is called the tertiary structure because it represents the overall folding of the protein into a specific shape.

5. What is the term for the process of bone formation and breakdown?

• A. Ossification
• B. Resorption
• C. Remodeling
• D. All of the above

Correct answer: C

Rationale: The correct term for the process of bone formation and breakdown is remodeling. Ossification specifically refers to bone formation, while resorption pertains to bone breakdown. Remodeling encompasses both processes, as it involves the continuous cycle of bone formation and resorption to maintain bone strength and structure. Choice A, 'Ossification,' is incorrect as it only refers to bone formation. Choice B, 'Resorption,' is incorrect as it only refers to bone breakdown. Choice D, 'All of the above,' is incorrect as it includes terms that are not comprehensive of both bone formation and breakdown.

Similar Questions