HESI A2
HESI A2 Reading Comprehension Practice Test
1. What conclusion can be drawn from the article on Eating?
- A. The author thinks chopsticks are funny.
- B. Space flight is fun and exciting.
- C. The author enjoys trying new food.
- D. Diversity is interesting to learn about.
Correct answer: D
Rationale: The correct answer is D. The author highlights cultural diversity and the variety of eating habits in the article. The passage discusses the different eating methods developed by various cultures, such as cutlery in European cultures and chopsticks in China. It emphasizes the interest in discovering these cultural differences and learning new ways of doing things, showcasing the importance of diversity. Choices A, B, and C are incorrect as they do not align with the main focus of the article, which is cultural diversity and eating habits, rather than the author's opinion on chopsticks, space flight, or personal food preferences.
2. Why is an unwanted gift called a white elephant?
- A. It is a good gift to give at the party
- B. Gifts are never unwanted
- C. Siam's rulers punished with the gift
- D. It is rare to get an unwanted gift
Correct answer: C
Rationale: The term 'white elephant' originated from the practice of the kings of Siam (now Thailand) giving rare and sacred white elephants as gifts. These white elephants were highly prestigious but also very expensive to maintain, causing financial burdens on the recipients. The kings of Siam used white elephants as a punishment for those who displeased them. The recipients were required to care for the white elephant in a grand style, resulting in financial liabilities that could make them impoverished. Over time, the term 'white elephant' evolved to describe any valuable item that is burdensome or unwanted. Therefore, choice C is correct. Choices A, B, and D are incorrect because they do not accurately explain the origin and meaning of the term 'white elephant' in the context of unwanted gifts.
3. What is the main idea of the passage about Sunny-Side Up?
- A. There are many positive effects of receiving direct exposure to sunlight.
- B. The negative impacts of sunlight should not be ignored.
- C. Vitamin D is integral for maintaining healthy bones and preventing diseases.
- D. Vitamin D is synthesized by our bodies in reaction to direct sunlight.
Correct answer: A
Rationale: The passage primarily discusses the various positive effects of sunlight exposure, particularly highlighting the benefits of vitamin D for bone health and the regulation of circadian rhythms. While it acknowledges the negative impacts of excessive sun exposure, the emphasis is on the positive aspects, making A the main idea of the passage.
4. What is the meaning of the word 'popular' as it is used in the third paragraph?
- A. complicated
- B. old-fashioned
- C. beloved
- D. for the general public
Correct answer: D
Rationale: In the context provided, 'popular' refers to magazines intended for the general public. The paragraph mentions that Infotrac indexes hundreds of popular magazines and newspapers, including medical journals such as the Journal of the American Medical Association and New England Journal of Medicine. These magazines target a wide audience, making choice D ('for the general public') the correct answer. Choices A, B, and C are incorrect as they do not align with the context of the paragraph.
5. What statement from the article is correct?
- A. Chopsticks were developed in Europe.
- B. China developed chopsticks for eating utensils.
- C. Eating with forks is difficult.
- D. Space travel eliminated the need for utensils.
Correct answer: B
Rationale: The correct answer is B. The passage clearly states that China developed chopsticks as an efficient tool for eating, making choice B the correct statement. Choice A is incorrect as chopsticks were not developed in Europe but in China. Choice C is not supported by the passage as it does not discuss the difficulty of eating with forks. Choice D is also incorrect as space travel introduced new challenges but did not eliminate the need for utensils.
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