Nursing Elites

1. Which type of bond is exemplified by KCl?

• A. Ionic bond
• B. Covalent bond
• C. Hydrogen bond
• D. Polar covalent bond

Correct answer: A

Rationale: KCl exemplifies an ionic bond. In an ionic bond, electrons are transferred between atoms, resulting in the formation of ions. In the case of KCl, potassium (K) donates an electron to chlorine (Cl), leading to the creation of K+ and Cl- ions, which are held together by electrostatic forces of attraction. Choice B, covalent bond, is incorrect because covalent bonds involve the sharing of electrons between atoms, not the transfer of electrons as seen in KCl. Choice C, hydrogen bond, is incorrect as hydrogen bonds are a type of intermolecular force, not a bond formed by the transfer or sharing of electrons between atoms. Choice D, polar covalent bond, is also incorrect because although it involves the sharing of electrons with an unequal distribution of charge, KCl is a clear example of ionic bonding where electrons are completely transferred.

2. Through which part of the digestive system are nutrients absorbed into the bloodstream?

• A. Stomach
• B. Large intestine
• C. Small intestine
• D. Esophagus

Correct answer: C

Rationale: The small intestine is the primary site of nutrient absorption in the digestive system. It is where the majority of digestion and absorption of nutrients such as carbohydrates, proteins, and fats occurs. The inner lining of the small intestine is covered in tiny finger-like projections called villi, which increase the surface area available for absorption. Nutrients are absorbed through the walls of the small intestine and into the bloodstream to be transported to cells throughout the body. The stomach's main role is to break down food through the action of stomach acids and enzymes but does not absorb nutrients. The large intestine primarily absorbs water and electrolytes from the remaining indigestible food matter, and the esophagus is a muscular tube that transports food from the mouth to the stomach, without being involved in nutrient absorption.

3. What is the process of breaking down glucose into pyruvate called?

• A. Glycolysis
• B. Gluconeogenesis
• C. Krebs cycle
• D. Oxidative phosphorylation

Correct answer: A

Rationale: A) Glycolysis is the process of breaking down glucose into pyruvate. This occurs in the cytoplasm of cells and is the first step in cellular respiration. B) Gluconeogenesis is the process of synthesizing glucose from non-carbohydrate sources, such as amino acids or glycerol, and is the opposite of glycolysis. C) The Krebs cycle, also known as the citric acid cycle, is a series of chemical reactions that occur in the mitochondria and is involved in the oxidation of acetyl-CoA to produce ATP and other energy carriers. D) Oxidative phosphorylation is the final stage of cellular respiration where ATP is produced through the transfer of electrons in the electron transport chain.

4. Long bones are one of the five major types of bones in the human body. All of the following bones are long bones, EXCEPT

• A. Thighs
• B. Forearms
• C. Ankles
• D. Fingers

Correct answer: D

Rationale: Long bones are one of the five major types of bones in the human body, characterized by their elongated shape. Thighs, forearms, and ankles are examples of long bones as they are longer than they are wide and have a tubular structure, aiding in support and movement. Fingers, however, are categorized as short bones due to their small size and shape. Short bones like fingers are essential for providing dexterity and precise movements rather than supporting weight or acting as levers for movement. Therefore, the correct answer is D, Fingers, as they are not classified as long bones.

5. What pigment is responsible for the yellow color of bananas?

• A. Potassium
• B. Calcium
• C. Phosphorus
• D. Carotene

Correct answer: D

Rationale: Carotene is the pigment responsible for the yellow color of bananas. It belongs to a group of plant pigments called carotenoids, which are responsible for giving fruits and vegetables their vibrant colors, including the yellow hue of bananas. Potassium, calcium, and phosphorus are essential minerals found in bananas but are not responsible for their yellow color.

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