during which phase of meiosis do chiasmata structures form

ATI TEAS 7

ATI TEAS Practice Science Test

1. During which phase of meiosis do chiasmata structures form?

A. Prophase I
B. Prophase II
C. Metaphase I
D. Metaphase II

Correct answer: A

Rationale: Chiasmata structures, where crossing over occurs, form during Prophase I of meiosis. This phase is characterized by homologous chromosomes pairing up and crossing over, leading to the exchange of genetic material between non-sister chromatids. Chiasmata are visible points of contact where genetic material has been exchanged, and they play a critical role in genetic diversity. Prophase II is the phase where chromosomes condense again in the second meiotic division, but chiasmata formation occurs in Prophase I. Metaphase I is the phase where homologous chromosomes align at the metaphase plate, not where chiasmata form. Metaphase II is the phase where replicated chromosomes align at the metaphase plate in the second meiotic division, but chiasmata formation occurs earlier in Prophase I.

2. Which of the following is a major factor influencing the distribution of organisms geographically?

A. The availability of specific types of food sources
B. Tolerance of organisms to different temperature ranges
C. Competition for mates within the same species
D. All of the above

Correct answer: D

Rationale: The distribution of organisms geographically is influenced by various factors. The availability of specific types of food sources is crucial as organisms need suitable food sources to survive and thrive in an area. Tolerance of organisms to different temperature ranges is also important, as temperature impacts where species can live. Organisms must withstand temperature conditions to survive. Competition for mates within the same species affects population sizes and dynamics in different areas. Therefore, all these factors collectively influence the distribution of organisms geographically. Choice D, 'All of the above,' is the correct answer because each of the factors mentioned (availability of food sources, tolerance to temperature ranges, and competition for mates) plays a significant role in determining the distribution of organisms in different geographical locations. Choices A, B, and C are incorrect because they each only represent one specific factor that influences distribution, whereas the correct answer encompasses all the major factors mentioned.

3. Which of the following compounds often contains a carboxyl group?

A. Carbohydrates
B. Glycolipids
C. Amino Acids
D. DNA

Correct answer: C

Rationale: The correct answer is C: Amino Acids. Amino acids, the building blocks of proteins, contain both an amine group and a carboxyl group. The carboxyl group (-COOH) is crucial for the structure and function of proteins as it participates in peptide bond formation. Carbohydrates and DNA do not typically contain carboxyl groups as a functional group. Glycolipids consist of a carbohydrate chain linked to a lipid, but they do not inherently contain a carboxyl group.

4. How does the developing fetus primarily eliminate metabolic wastes?

A. The developing fetus does not produce metabolic wastes.
B. Fetal waste is excreted as feces, which pass into the mother's anus.
C. Fetal waste is passed down the umbilical cord to the mother's circulatory system.
D. Fetal waste is passed down the umbilical cord and leaves the mother's body via the vagina.

Correct answer: C

Rationale: Metabolic wastes produced by the developing fetus are eliminated primarily by being passed down the umbilical cord to the mother's circulatory system. Once in the mother's blood, these wastes are then filtered and excreted by the mother's kidneys. Choice A is incorrect because the developing fetus does produce metabolic wastes. Choice B is incorrect as fetal waste does not pass into the mother's anus. Choice D is incorrect as fetal waste does not leave the mother's body via the vagina.

5. Based on the following evidence, what is the most likely reason that spoiled food left out in the open often contains fly larvae?

A. The spoiled food evolves into fly larvae.
B. Since the food is left out in the open, flies lay eggs in the food.
C. Fly larvae are spontaneously generated by the spoiled food.
D. People only imagine they see fly larvae in the spoiled food.

Correct answer: B

Rationale: The correct answer is B. Flies laying eggs in the food when it is left exposed to the air is a common occurrence and a logical explanation for the presence of fly larvae in spoiled food. Choice A is incorrect as food cannot evolve into fly larvae; fly larvae come from eggs laid by flies. Choice C is incorrect as fly larvae do not spontaneously generate from spoiled food but rather develop from eggs laid by flies. Choice D is incorrect as the presence of fly larvae in spoiled food is a real phenomenon, not merely imagined by people.