a molecule of water is bonded with another molecule of water by what type of bond
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HESI A2

HESI A2 Practice Test Biology

1. How are molecules of water bonded to each other?

Correct answer: C

Rationale: Water molecules are bonded to each other by 'hydrogen' bonds. These bonds are not as strong as covalent bonds, which hold the atoms within each water molecule together (Choice B). Ionic bonds (Choice A) involve the transfer of electrons between atoms, which is not the case in water molecules. The term 'molecular' (Choice D) is too general and doesn't specifically describe the type of bond between water molecules.

2. During protein synthesis, what process uses an RNA strand to produce a complementary strand of DNA?

Correct answer: A

Rationale: The correct answer is 'Transcription.' During transcription, an RNA strand is used to produce a complementary strand of DNA. This process is essential for converting the genetic information stored in DNA into RNA. Choice B, 'Translation,' is incorrect as it involves the synthesis of proteins from mRNA. Choice C, 'Transfer synthesis,' is not a recognized term in molecular biology. Choice D, 'Codon synthesis,' is also incorrect as it does not refer to the process of using an RNA strand to produce a complementary DNA strand.

3. Why is yeast used to make bread rise?

Correct answer: C

Rationale: Yeast is used to make bread rise because it carries out fermentation, producing carbon dioxide gas. The carbon dioxide gas gets trapped in the dough, causing it to rise and create a fluffy texture in the bread. Choices A, B, and D are incorrect because yeast does not engage in photosynthesis, so it does not produce oxygen gas, does not carry out photosynthesis to form carbon dioxide, and does not produce carbon dioxide through aerobic respiration. Yeast's fermentation process is essential for bread rising.

4. If a hard-boiled egg is placed in a beaker of saltwater, what will happen to the egg?

Correct answer: B

Rationale: The correct answer is B. When a hard-boiled egg is placed in a beaker of saltwater, the egg will shrivel because water will leave the egg through osmosis. Osmosis is the movement of water from an area of lower solute concentration to an area of higher solute concentration, in this case, from the egg into the saltwater. The higher concentration of solute in the saltwater causes water to move out of the egg, leading to the egg shrinking or shriveling. Choices A, C, and D are incorrect because the egg will not expand, remain the same, or have an outcome different from shriveling when placed in a beaker of saltwater.

5. How do green plants use nitrates in the nitrogen cycle?

Correct answer: A

Rationale: Green plants use nitrates in the nitrogen cycle to synthesize proteins. Nitrogen is an essential component of amino acids, which are the building blocks of proteins. Plants take up nitrates from the soil through their roots and incorporate nitrogen into their proteins through the process of protein biosynthesis. This helps in their growth, development, and overall health. Choice B, 'To store food,' is incorrect because nitrates are primarily used for protein synthesis, not food storage. Choice C, 'To decompose ammonia,' is incorrect as plants do not decompose ammonia but rather utilize it through nitrification. Choice D, 'To break down nitrites,' is incorrect as plants typically convert nitrites into nitrates through a process called nitrate assimilation for protein synthesis.

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