Nursing Elites

1. Which vitamin is essential for the absorption of calcium?

• A. Vitamin A
• B. Vitamin D
• C. Vitamin K
• D. Vitamin C

Correct answer: B

Rationale: Vitamin D is crucial for the absorption of calcium in the intestines, which is vital for maintaining strong bones and teeth. It helps regulate calcium levels in the blood and promotes bone mineralization, making it an essential vitamin for overall bone health. Vitamin A (Choice A) is important for vision and immune function, not specifically for calcium absorption. Vitamin K (Choice C) is essential for blood clotting, while Vitamin C (Choice D) is known for its role in collagen production and antioxidant properties, but not directly related to calcium absorption.

2. Which hormone stimulates the production of red blood cells?

• A. Insulin
• B. Erythropoietin
• C. Glucagon
• D. Thyroxine

Correct answer: B

Rationale: Erythropoietin is the correct answer. It is the hormone responsible for stimulating the production of red blood cells. Erythropoietin is produced by the kidneys in response to low oxygen levels in the blood. This hormone promotes the generation of more red blood cells to increase the blood's oxygen-carrying capacity. Insulin (Choice A), Glucagon (Choice C), and Thyroxine (Choice D) do not stimulate the production of red blood cells. Insulin regulates blood sugar levels, Glucagon increases blood sugar levels, and Thyroxine regulates metabolism.

3. Through which organ do muscles push food into the stomach via peristalsis?

• A. Mouth
• B. Small intestine
• C. Epiglottis
• D. Esophagus

Correct answer: D

Rationale: The correct answer is D, Esophagus. Muscles push food into the stomach via peristalsis in the esophagus. Peristalsis is a coordinated muscular contraction that helps move food from the mouth to the stomach through the esophagus. The rhythmic contractions of the esophageal muscles create a wave-like motion that propels food downward toward the stomach for digestion. Choices A, B, and C are incorrect because the mouth is where digestion begins but does not push food into the stomach, the small intestine is mainly responsible for absorbing nutrients, and the epiglottis is a flap that prevents food from entering the trachea during swallowing, not involved in pushing food into the stomach.

4. How many bones are found in the human skull?

• A. Approximately 5
• B. Approximately 30
• C. Approximately 60
• D. Approximately 210

Correct answer: B

Rationale: The correct answer is B: Approximately 30. The human skull is composed of 22 bones that are fused together. These 22 bones consist of 8 cranial bones and 14 facial bones, totaling approximately 30 bones in total. Choices A, C, and D are incorrect because the human skull does not have as few as 5 bones, as many as 60 bones, or as many as 210 bones. Understanding the basic anatomy of the skull helps in identifying the correct number of bones it comprises.

5. Which of the following is not an example of a nonspecific immune response?

• A. Inflammation
• B. Vasodilation
• C. Release of histamine
• D. Production of antibodies

Correct answer: D

Rationale: The correct answer is D, 'Production of antibodies.' Antibodies are generated as part of the specific immune response, which targets specific antigens. Nonspecific immune responses, such as inflammation, vasodilation, and histamine release, are general defense mechanisms aimed at combating various pathogens. Inflammation is a localized response to infection or injury, vasodilation increases blood flow to the affected area, and histamine release triggers inflammatory responses. It's vital to differentiate between nonspecific responses that provide immediate, general protection and specific responses designed to tackle particular threats.

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