which type of joint allows for the greatest range of motion
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ATI TEAS 7

ATI TEAS 7 Science

1. Which type of joint allows for the greatest range of motion?

Correct answer: B

Rationale: The correct answer is B: Ball-and-socket joint. The ball-and-socket joint, like the shoulder joint, allows for the greatest range of motion due to its structure, enabling movement in multiple directions. In contrast, hinge joints, pivot joints, and saddle joints have more restricted ranges of motion compared to ball-and-socket joints. Hinge joints primarily allow movement in one plane, pivot joints allow rotation around a central axis, and saddle joints have limited movement compared to ball-and-socket joints.

2. What is the primary function of the large intestine?

Correct answer: B

Rationale: The correct answer is B. The primary function of the large intestine is to absorb water from digested food and form feces for elimination. It does not primarily digest food, absorb proteins, or regulate blood pressure. Choice A is incorrect because the large intestine does not digest food but rather absorbs nutrients and water. Choice C is incorrect as the absorption of proteins primarily occurs in the small intestine. Choice D is incorrect as the regulation of blood pressure is not a primary function of the large intestine.

3. What are the four chambers of the heart?

Correct answer: A

Rationale: The correct answer is A: Right atrium, left atrium, right ventricle, left ventricle. The heart consists of four chambers: the right atrium, left atrium, right ventricle, and left ventricle. Blood flows from the body into the right atrium, then to the right ventricle, where it is pumped to the lungs for oxygenation. Oxygenated blood returns to the left atrium, passes to the left ventricle, and is then pumped out to the body. Choice B is incorrect because it incorrectly lists the left atrium twice. Choice C is incorrect as it rearranges the order of the chambers. Choice D is incorrect as it mistakenly switches the atria and ventricles in their positions.

4. Which of the following is a strong acid?

Correct answer: B

Rationale: Hydrochloric acid (HCl) is a strong acid because it completely ionizes in water to produce hydrogen ions, leading to a high concentration of H⁺ ions in solution. This characteristic makes it a strong acid. Acetic acid (CH₃COOH), citric acid, and carbonic acid (H₂CO₃) are weak acids as they only partially ionize in water, resulting in a lower concentration of H⁺ ions compared to strong acids. Therefore, hydrochloric acid is the correct choice as a strong acid.

5. What is the technical term for the involuntary muscular contractions that move food through the digestive tract?

Correct answer: B

Rationale: Peristalsis is the term used to describe the involuntary muscular contractions that move food through the digestive tract. This process involves rhythmic contractions and relaxations of the muscles in the digestive system, which help propel food from the esophagus to the stomach and through the intestines for digestion and absorption of nutrients. Segmentation refers to the mixing movements in the intestines that aid in the absorption of nutrients but is not the term for the movement of food through the digestive tract. Chylification is not a recognized term in digestive physiology. Emulsification is the process of breaking down fat globules into smaller droplets to aid in digestion, not the movement of food through the digestive tract.

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