Nursing Elites

1. Which fibrous connective tissue attaches muscles to bones?

• A. Tendons
• B. Ligaments
• C. Cartilage
• D. Fascia

Correct answer: A

Rationale: Tendons are fibrous connective tissues that attach muscles to bones, allowing the transmission of forces generated by muscles and facilitating movement at joints. Ligaments, on the other hand, connect bones to other bones, providing stability. Cartilage is a firm, flexible connective tissue found in joints and the respiratory tract. Fascia surrounds muscles, groups of muscles, blood vessels, and nerves, offering support and protection. Therefore, the correct answer is tendons as they specifically connect muscles to bones.

2. Which bones do the rotator cuff help to stabilize?

• A. Radius and humerus
• B. Scapula and clavicle
• C. Humerus and scapula
• D. Ulna and radius

Correct answer: C

Rationale: The correct answer is C: Humerus and scapula. The rotator cuff is a group of muscles and tendons that help stabilize the shoulder joint. Specifically, the rotator cuff muscles help to stabilize the head of the humerus (the upper arm bone) within the shallow socket of the scapula (shoulder blade). This stabilizing action is crucial for maintaining shoulder joint function and preventing injuries. Choices A, B, and D are incorrect because the rotator cuff primarily stabilizes the humerus and scapula, not the radius, ulna, or clavicle.

3. What are muscle contractions that normally move food along the human digestive system known as?

• A. defecation
• B. osmosis
• C. peristalsis
• D. circulation

Correct answer: C

Rationale: Muscle contractions that move food along the human digestive system are known as peristalsis. Peristalsis consists of a series of coordinated muscular contractions and relaxations that help propel food through the esophagus, stomach, and intestines, facilitating efficient digestion and nutrient absorption. Defecation refers to expelling waste from the body, osmosis is the movement of water across a membrane, and circulation relates to the movement of blood in the body's circulatory system, not directly involved in food transportation along the digestive tract.

4. Which lobe of the brain is primarily responsible for processing sensory information related to touch, temperature, and body position?

• A. Frontal lobe
• B. Parietal lobe
• C. Occipital lobe
• D. Temporal lobe

Correct answer: B

Rationale: The parietal lobe is primarily responsible for processing sensory information related to touch, temperature, and body position. It plays a crucial role in interpreting sensations from different parts of the body, including proprioception, which is the awareness of body position. The frontal lobe is more associated with functions like decision-making and personality, the occipital lobe is primarily involved in visual processing, and the temporal lobe is responsible for auditory processing and memory. Therefore, the parietal lobe is the correct answer for this question.

5. Which of the following epithelial types is correctly matched with its major function?

• A. Simple squamous epithelium – diffusion
• B. Stratified squamous epithelium – protection
• C. Stratified squamous epithelium – diffusion
• D. Simple columnar epithelium – secretion or absorption

Correct answer: D

Rationale: The correct answer is D. Simple columnar epithelium is indeed primarily responsible for secretion and absorption due to its tall shape and presence of microvilli, which increase surface area for these functions. Simple squamous epithelium is mainly involved in diffusion, allowing for the exchange of gases or nutrients. Stratified squamous epithelium functions more for protection against mechanical stress and pathogens, as it forms a tough, protective barrier due to its many layers.

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