ATI TEAS 7
TEAS Test 7 science
1. What term describes the point where parallel rays of light converge or appear to diverge after passing through a lens or reflecting off a mirror?
- A. Aperture
- B. Focal length
- C. Refractive index
- D. Lens thickness
Correct answer: B
Rationale: The focal length is the term used to describe the point where parallel rays of light converge or appear to diverge after passing through a lens or reflecting off a mirror. It is a fundamental concept in optics that determines the behavior of light rays in optical systems. The focal length directly affects image formation, magnification, and focus. Options (A) Aperture, (C) Refractive index, and (D) Lens thickness are not specifically associated with the convergence or divergence of light rays in optical systems. Aperture refers to the opening through which light passes, refractive index is a measure of how much light bends when entering a medium, and lens thickness is unrelated to the convergence or divergence of light rays.
2. What is the purpose of a catalyst?
- A. To increase a reaction rate by increasing the activation energy
- B. To increase a reaction rate by increasing the temperature
- C. To increase a reaction rate by decreasing the activation energy
- D. To increase a reaction rate by decreasing the temperature
Correct answer: C
Rationale: The purpose of a catalyst is to increase a reaction's rate by decreasing the activation energy required for the reaction to occur. This allows the reaction to proceed more quickly without being consumed in the process. The catalyst provides an alternate mechanism with a lower activation energy, making it easier for the reactants to convert into products. Choice A is incorrect because a catalyst lowers, not increases, the activation energy. Choice B is incorrect because a catalyst does not affect the temperature directly but provides an alternative pathway for the reaction to occur more easily. Choice D is incorrect because a catalyst does not lower the temperature but facilitates the reaction by lowering the activation energy barrier. Therefore, the correct answer is C, 'To increase a reaction rate by decreasing the activation energy.'
3. Which of the following statements is NOT true about DNA?
- A. DNA contains the nucleotides A, T, C, G and is read 5' to 3'.
- B. DNA contains genetic information and is tightly coiled with proteins to form chromosomes.
- C. DNA contains the nucleotides A, T, C, G and is read 3' to 5'.
- D. DNA is a double-stranded molecule connected by hydrogen bonds.
Correct answer: C
Rationale: The correct answer is C because DNA is typically read from the 5' end to the 3' end, not from 3' to 5'. Choices A, B, and D are all true statements about DNA. DNA contains the nucleotides A, T, C, G and is read in a 5' to 3' direction. DNA also contains genetic information and is tightly coiled with proteins to form chromosomes. Additionally, DNA is a double-stranded molecule connected by hydrogen bonds.
4. Which of the following constituents of blood is a biconcave disc that is round and flat without a nucleus?
- A. Plasma
- B. Platelet
- C. RBC
- D. WBC
Correct answer: C
Rationale: The correct answer is C, RBC (Red Blood Cell). Red blood cells are biconcave discs that lack a nucleus, allowing them to carry oxygen efficiently. Plasma (A) is the liquid component of blood that carries various substances. Platelets (B) are cell fragments important for blood clotting. White blood cells (WBCs) (D) are part of the immune system and have a nucleus.
5. What type of macromolecule is hemoglobin?
- A. Carbohydrate
- B. Lipid
- C. Protein
- D. Nucleic acid
Correct answer: C
Rationale: The correct answer is C: Protein. Hemoglobin is a protein responsible for carrying oxygen in the blood. Proteins are macromolecules made up of amino acids and play a vital role in various biological functions, including the transportation of molecules like oxygen. Choices A, B, and D are incorrect because carbohydrates, lipids, and nucleic acids are different types of macromolecules that have distinct structures and functions. Carbohydrates are mainly involved in energy storage and structural support, lipids are essential for energy storage and cell membrane structure, and nucleic acids are responsible for storing and transmitting genetic information.
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