Nursing Elites

1. Which of the following is NOT a state of matter?

• A. Solid
• B. Liquid
• C. Gas
• D. Superfluid

Correct answer: D

Rationale: The correct answer is 'Superfluid.' Superfluid is not considered a traditional state of matter. It is a unique phase of matter that displays zero viscosity and flows without losing kinetic energy. Solids, liquids, and gases are the three classical states of matter distinguished by their physical properties and structures. Therefore, choices A, B, and C are considered states of matter, while choice D, superfluid, is not.

2. A student hypothesizes that higher sugar consumption negatively impacts test scores. To investigate this, the student recruits participants to consume varying amounts of sugar, wait for one hour, and then complete an aptitude test. The student will record both the amount of sugar consumed and the test scores to analyze the relationship. What is the best experimental approach?

• A. Conduct one round of testing where each participant consumes a different amount of sugar.
• B. Conduct two rounds of testing: In the first round, participants consume varying amounts of sugar; in the second round, they consume the same amount of sugar as they did in the first round.
• C. Conduct two rounds of testing: In the first round, participants consume varying amounts of sugar; in the second round, participants consume no sugar.
• D. Conduct one round of testing where all participants consume the same amount of sugar.

Correct answer: C

Rationale: Option C provides the most thorough experimental design by including a control group. In the first round, varying sugar intake levels help explore the relationship between sugar consumption and test scores. In the second round, by having participants consume no sugar, the student can compare results to observe any changes due to sugar intake. This approach enhances the validity of the findings by accounting for potential confounding factors and better identifying causal relationships. Choice A is not ideal as it lacks a control group and does not compare the impact of sugar consumption. Choice B does not explore the effects of sugar consumption adequately as it does not include a group without sugar. Choice D does not allow for comparison between different sugar consumption levels, limiting the ability to draw meaningful conclusions.

3. Which of the following statements correctly describes the function of a physiological structure?

• A. The trachea connects the throat and the stomach.
• B. The esophagus joins the larynx with the lungs.
• C. The diaphragm controls the height of the thoracic cavity.
• D. The epiglottis covers the trachea during swallowing.

Correct answer: D

Rationale: The epiglottis is a flap of tissue that covers the trachea during swallowing to prevent food and liquids from entering the airway. This action helps direct food into the esophagus, ensuring proper passage into the digestive system and avoiding potential choking or aspiration into the lungs. Choices A, B, and C are incorrect because the trachea connects the larynx to the bronchi, the esophagus connects the throat to the stomach, and the diaphragm is a muscle that plays a vital role in breathing by separating the thoracic and abdominal cavities, aiding in respiration.

4. What is the molarity of a solution made by dissolving 4.0 grams of NaCl into enough water to make 120 mL of solution? The atomic mass of Na is 23.0 g/mol, and Cl is 35.5 g/mol.

• A. 0.34 M
• B. 0.57 M
• C. 0.034 M
• D. 0.057 M

Correct answer: B

Rationale: To find the molarity, first calculate the moles of NaCl. Moles of NaCl = 4.0 g / (23.0 g/mol + 35.5 g/mol) = 0.068 mol. Next, use the formula for molarity: Molarity = moles of solute / liters of solution. Molarity = 0.068 mol / 0.120 L = 0.57 M. Therefore, the molarity of the solution is 0.57 M. Choice A, 0.34 M, is incorrect as it does not match the calculated molarity. Choice C, 0.034 M, is incorrect as it is a decimal point off from the correct molarity. Choice D, 0.057 M, is incorrect as it does not match the calculated molarity of 0.57 M.

5. The function of synergists can best be described as which of the following? I. They assist primary movers in completing the specific movement II. They stabilize the point of origin and provide extra pull near the insertion III. They help prevent unwanted movement at a joint

• A. I, II
• B. I, III
• C. II, III
• D. All of the above

Correct answer: A

Rationale: Synergists are muscles that assist the primary movers (agonists) in completing specific movements (I). Additionally, they stabilize the point of origin and provide extra pull near the insertion, aiding in movement efficiency (II). While synergists may contribute to stability, their primary role is to assist in movement rather than prevent unwanted movement at a joint; hence, options I and II offer the most accurate descriptions of their function. Choice B is incorrect because synergists do not primarily help prevent unwanted movement at a joint (III). Choice C is incorrect as it combines stabilization of the point of origin and preventing unwanted movement, which is not the primary function of synergists.

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