Nursing Elites

1. What is the primary function of the pyloric sphincter?

• A. to regulate the movement of food material from the stomach to the duodenum
• B. to neutralize stomach acid
• C. to prevent digested food materials and stomach acid from entering the esophagus
• D. to begin the process of chemical digestion

Correct answer: A

Rationale: The primary function of the pyloric sphincter is to regulate the flow of partially digested food material (chyme) from the stomach into the small intestine, specifically the duodenum. This control is essential for proper digestion and absorption of nutrients in the small intestine. Choices B, C, and D are incorrect. Choice B is incorrect because neutralizing stomach acid is primarily the function of the stomach lining and antacid mechanisms. Choice C is incorrect because preventing the backflow of digested food materials and stomach acid into the esophagus is mainly the role of the lower esophageal sphincter. Choice D is incorrect because the chemical digestion process primarily starts in the stomach through the action of gastric juices, not the pyloric sphincter.

2. Which part of the nervous system controls the 'fight or flight' response?

• A. Central nervous system
• B. Peripheral nervous system
• C. Autonomic nervous system
• D. Sympathetic nervous system

Correct answer: D

Rationale: The correct answer is the sympathetic nervous system. It controls the 'fight or flight' response by preparing the body for stressful situations. The central nervous system (Choice A) consists of the brain and spinal cord but does not directly control the 'fight or flight' response. The peripheral nervous system (Choice B) includes nerves outside the brain and spinal cord, while the autonomic nervous system (Choice C) regulates involuntary bodily functions but is not specific to the 'fight or flight' response.

3. Which term describes a substance's ability to undergo a change that transforms it into a different substance?

• A. Density
• B. Mass
• C. Reactivity
• D. Volume

Correct answer: C

Rationale: Reactivity refers to a substance's ability to undergo a change that transforms it into a different substance through a chemical reaction. In this context, reactivity specifically refers to the chemical behavior of a substance. Density, mass, and volume are physical properties of a substance and do not describe its ability to undergo a chemical change. Density is the mass per unit volume, mass is the amount of matter in an object, and volume is the amount of space occupied by an object. Therefore, reactivity is the most appropriate term to describe a substance's ability to undergo a transformation into a different substance.

4. Which of the following is NOT a function of the muscular system?

• A. Movement
• B. Maintaining posture
• C. Generating heat
• D. Regulating blood sugar levels

Correct answer: D

Rationale: The muscular system is responsible for movement, maintaining posture, and generating heat. Regulating blood sugar levels is not a function of the muscular system. This function is primarily carried out by the endocrine system, specifically the pancreas and its production of insulin and glucagon. Choices A, B, and C are all correct functions of the muscular system as they involve the contraction and relaxation of muscles to produce movement, support the body's structure, and generate heat as a byproduct of muscle activity.

5. Which of the following does not describe a general trait of macromolecules?

• A. They can exist as single chains.
• B. They can be branched.
• C. They all contain carbon, hydrogen, and phosphorus.
• D. They are all used by the body.

Correct answer: C

Rationale: The correct answer is C. While many macromolecules contain carbon, hydrogen, and phosphorus, not all of them do. For example, lipids, a type of macromolecule, may not contain phosphorus. Choice A and B describe structural features that macromolecules can exhibit, whether as single chains or branched forms. Choice D is incorrect as not all macromolecules are used by the body, such as synthetic polymers or certain non-digestible fibers.

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