Nursing Elites

1. What type of bond links amino acids together to form proteins?

• A. Hydrogen bond
• B. Ionic bond
• C. Disulfide bond
• D. Covalent bond

Correct answer: D

Rationale: Amino acids are linked together by covalent bonds to form proteins. Specifically, the bond that links amino acids together is called a peptide bond, which is a type of covalent bond. The peptide bond forms between the amino group of one amino acid and the carboxyl group of another amino acid, resulting in the formation of a peptide chain. While hydrogen bonds, ionic bonds, and disulfide bonds are important for protein structure and stability, the primary bond responsible for linking amino acids in a protein chain is the covalent peptide bond. Hydrogen bonds are involved in maintaining the secondary structure of proteins, such as alpha helices and beta sheets. Ionic bonds and disulfide bonds contribute to tertiary and quaternary structures of proteins by stabilizing interactions between different parts of the protein or between different protein subunits, respectively.

2. What is the role of the pancreas in regulating blood sugar levels?

• A. To produce insulin only
• B. To produce both insulin and glucagon
• C. To store glucose
• D. To produce adrenaline

Correct answer: B

Rationale: The correct answer is B. The pancreas plays a crucial role in regulating blood sugar levels by producing both insulin and glucagon. Insulin helps lower blood sugar levels by promoting the uptake of glucose into cells, while glucagon raises blood sugar levels by stimulating the release of stored glucose into the bloodstream. Choice A is incorrect because the pancreas produces both insulin and glucagon. Choice C is incorrect because the pancreas does not store glucose; instead, it regulates glucose levels. Choice D is incorrect because adrenaline is produced by the adrenal glands, not the pancreas, and is not directly involved in regulating blood sugar levels.

3. Which type of tissue provides support and structure to the body?

• A. Muscle tissue
• B. Connective tissue
• C. Nervous tissue
• D. Epithelial tissue

Correct answer: B

Rationale: Connective tissue is the correct answer as it provides support, structure, and strength to the body by holding tissues and organs in place. Muscle tissue is primarily responsible for movement, nervous tissue for communication, and epithelial tissue for covering and lining surfaces. While muscle tissue allows for voluntary and involuntary movement, nervous tissue transmits electrical signals, and epithelial tissue acts as a protective barrier and is involved in absorption and secretion. Therefore, in the context of providing support and structure, connective tissue is the most appropriate choice.

4. Which of the following is responsible for transporting oxygen in the blood?

• A. White blood cells
• B. Red blood cells
• C. Platelets
• D. Plasma

Correct answer: B

Rationale: Red blood cells are responsible for transporting oxygen in the blood. Hemoglobin, a protein found in red blood cells, binds to oxygen in the lungs and carries it to tissues throughout the body. White blood cells are involved in the immune system's defense mechanisms against infections, platelets help in blood clotting, and plasma is the liquid component of blood that carries various substances like nutrients, hormones, and waste products.

5. Which structure in the digestive system absorbs the most nutrients?

• A. Stomach
• B. Small intestine
• C. Large intestine
• D. Esophagus

Correct answer: B

Rationale: The small intestine is the primary site where the absorption of nutrients from digested food occurs. Its large surface area, specialized cells, and villi play key roles in maximizing nutrient absorption, making it the structure in the digestive system that absorbs the most nutrients. The stomach's main function is to break down food with acid and enzymes, not absorb nutrients. The large intestine primarily absorbs water and electrolytes, not nutrients. The esophagus is a muscular tube that connects the throat with the stomach and does not play a role in nutrient absorption.

Similar Questions