Nursing Elites

1. What is the name of the process by which a gas turns into a liquid?

• A. Sublimation
• B. Condensation
• C. Evaporation
• D. Deposition

Correct answer: B

Rationale: The correct answer is B: Condensation. Condensation is the process where gas transforms into a liquid. When gas cools down, it loses energy and its particles come closer, leading to the formation of liquid droplets. Sublimation is the direct transition from solid to gas without passing through the liquid state. Evaporation is the process of liquid turning into a gas, and deposition is the transition of gas directly into a solid. Therefore, choices A, C, and D are incorrect as they describe different phase transitions.

2. Which of the following is a property of an acid?

• A. Bitter taste
• B. Slippery feel
• C. Reacts with bases
• D. Sweet taste

Correct answer: C

Rationale: The correct property of an acid is that it 'reacts with bases.' Acids are known for their ability to react with bases to form salts and water through a process called neutralization. This unique reaction distinguishes acids from other substances and is a fundamental characteristic of acids in chemistry. Choices A, B, and D are incorrect. Acids do not have a bitter taste (Choice A), a slippery feel (Choice B), or a sweet taste (Choice D). These properties are not typical of acids and may lead to confusion if associated with acids.

3. What is the pH of a neutral solution?

• A. 7
• B. 0
• C. 14
• D. 4

Correct answer: A

Rationale: The correct answer is A: 7. A neutral solution has a pH of 7. In the pH scale, values below 7 are acidic, 7 is neutral, and values above 7 are basic. Therefore, a solution with a pH of 7 is considered neutral as it is neither acidic nor basic. Choices B, C, and D are incorrect because a pH of 0 indicates a strong acid, a pH of 14 indicates a strong base, and a pH of 4 indicates an acidic solution. None of these values represent a neutral solution.

4. What are proteins made up of?

• A. Fatty acids
• B. Amino acids
• C. Nucleotides
• D. Sugars

Correct answer: B

Rationale: Proteins are made up of amino acids. Amino acids are the building blocks of proteins, essential for various biological processes in the body such as enzyme function, transport, and structural support. Fatty acids (Choice A) are components of lipids, not proteins. Nucleotides (Choice C) are the building blocks of nucleic acids like DNA and RNA, not proteins. Sugars (Choice D) are carbohydrates and are not the primary components of proteins.

5. What is the molarity of a solution containing 45 moles of NaCl in 4 liters?

• A. 0.11 M NaCl
• B. 0.45 M NaCl
• C. 1.8 M NaCl
• D. 8.9 M NaCl

Correct answer: A

Rationale: To calculate the molarity of a solution, you use the formula: Molarity (M) = moles of solute / liters of solution. In this case, M = 45 moles / 4 L = 11.25 M. The correct answer is 0.11 M NaCl. Choice B is incorrect as it doesn't match the calculated value. Choice C is also incorrect as it is significantly higher than the correct molarity. Choice D is incorrect as it is excessively high compared to the calculated value.

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