ATI TEAS 7
TEAS Test 7 science quizlet
1. What is the main component of sweat?
- A. Urea
- B. Glucose
- C. Water
- D. Electrolytes
Correct answer: C
Rationale: - Sweat is primarily composed of water, making up the majority of its content. Water helps regulate body temperature by evaporating from the skin's surface, which cools the body down. - While sweat does contain small amounts of other substances like urea, glucose, and electrolytes, water is the main component that is secreted by sweat glands to help regulate body temperature during physical activity or in response to heat.
2. What type of reaction is represented by the following equation: 2C₆H₁₄ + 19O₂ → 12CO + 14H₂O?
- A. Substitution reaction
- B. Acid-base reaction
- C. Enzyme reaction
- D. Combustion reaction
Correct answer: D
Rationale: The given chemical equation represents a combustion reaction. Combustion reactions involve the burning of a hydrocarbon (C₆H₁₄) in the presence of oxygen (O₂) to produce carbon monoxide (CO) and water (H₂O). Combustion reactions typically release heat and light energy. In this case, the reactants are a hydrocarbon and oxygen, resulting in the formation of carbon monoxide and water. Choices A, B, and C are incorrect because the reaction does not involve substitution, acid-base reactions, or enzyme catalysis. Combustion reactions are characterized by the rapid combination of a substance with oxygen, leading to the production of heat and light energy.
3. What determines the magnitude of the frictional force acting on a book sliding across a table?
- A. Only the mass of the book
- B. Only the normal force from the table
- C. Both the mass of the book and the normal force from the table
- D. Neither the mass of the book nor the normal force from the table
Correct answer: C
Rationale: The magnitude of the frictional force acting on the book sliding across a table is determined by both the mass of the book and the normal force from the table. Frictional force is proportional to the normal force (which is influenced by the weight of the book, i.e., its mass) and is affected by the surfaces in contact and other friction-related factors. Therefore, both the mass of the book and the normal force from the table are essential in determining the frictional force experienced by the book during its sliding motion. Choices A, B, and D are incorrect because friction is a result of the interaction between the surfaces and is influenced by both the mass of the object and the normal force acting on it.
4. Which element is found in water and is crucial for biological functions like nerve impulses and muscle contraction?
- A. Sodium
- B. Potassium
- C. Calcium
- D. Magnesium
Correct answer: A
Rationale: The correct answer is Sodium. Sodium is found in water and is crucial for biological functions like nerve impulses and muscle contraction. It plays a key role in maintaining electrolyte balance and transmitting nerve impulses, affecting both muscles and nerves. Potassium (Choice B), although essential for nerve function and muscle control, is not typically found in water. Calcium (Choice C) is important for bone health and muscle function, but it is not the element found in water. Magnesium (Choice D) is also essential for various biological functions but is not the element commonly found in water.
5. In the context of the cardiac cycle, what does the P wave on an electrocardiogram (ECG) represent?
- A. Atrial depolarization
- B. Ventricular depolarization
- C. Atrial repolarization
- D. Ventricular repolarization
Correct answer: A
Rationale: The P wave on an electrocardiogram (ECG) represents atrial depolarization, which signifies the electrical activation of the atria as they prepare to contract. During the cardiac cycle, atrial depolarization occurs first, leading to atrial contraction. Ventricular depolarization is represented by the QRS complex, not the P wave. Choices B, C, and D are incorrect because the P wave specifically corresponds to atrial depolarization, not ventricular depolarization, atrial repolarization, or ventricular repolarization.
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