Nursing Elites

1. What is the initial step in the metabolism of food to cellular energy?

• A. Citric Acid Cycle
• B. Glycolysis
• C. Electron Transport Chain
• D. Photosynthesis

Correct answer: B

Rationale: The correct answer is B: Glycolysis. Glycolysis is the initial step in the metabolism of food to cellular energy. During glycolysis, glucose is broken down into pyruvate, generating ATP and NADH. Choices A, C, and D are incorrect because the Citric Acid Cycle and Electron Transport Chain occur later in cellular respiration, while Photosynthesis is the process by which plants convert light energy into chemical energy.

2. The difference between diploid and haploid is as follows:

• A. Diploid organisms are multicellular
• B. Diploid cells are somatic
• C. Diploid cells have two sets of homologous chromosomes
• D. More than one of the above is true

Correct answer: D

Rationale: Option B correctly states that diploid cells are somatic cells that make up the body tissues and organs in an organism, while haploid cells are gametes involved in sexual reproduction. Option C accurately differentiates diploid and haploid cells based on their chromosome sets – diploid cells have two sets of homologous chromosomes (one from each parent), whereas haploid cells have one set of unpaired chromosomes. Therefore, the correct choice is D, as both statements in options B and C are accurate descriptions of the differences between diploid and haploid cells. Option A is incorrect because diploid and haploid refer to the number of sets of chromosomes in a cell, not whether the organism is multicellular or not.

3. Enzymes are typically _ _.

• A. Fats
• B. Proteins
• C. Sugars
• D. Neurons

Correct answer: B

Rationale: Enzymes are typically proteins that act as biological catalysts, speeding up chemical reactions in living organisms. While most enzymes are made of proteins, a few exceptions, known as ribozymes, are made of RNA. Proteins are composed of amino acids arranged in specific sequences that give enzymes their unique shape and functionality. Choice A, 'Fats,' is incorrect as enzymes are not typically composed of fats. Choice C, 'Sugars,' is incorrect as enzymes are not typically composed of sugars. Choice D, 'Neurons,' is incorrect as neurons are a type of cell in the nervous system, not typically associated with enzymes.

4. What is the function of water in photosynthesis?

• A. Combine with carbon dioxide
• B. Absorb light energy
• C. Supply electrons in the light reactions
• D. Transport hydrogen ions in the dark reactions

Correct answer: C

Rationale: The correct answer is C: 'Supply electrons in the light reactions.' In photosynthesis, water is split during the light reactions of photosynthesis, releasing electrons that are used in the formation of ATP and NADPH, crucial for the synthesis of glucose. Choice A is incorrect because water does not combine with carbon dioxide in photosynthesis. Choice B is incorrect as water does not absorb light energy directly. Choice D is incorrect because the transportation of hydrogen ions mainly occurs in the electron transport chain, which is part of the light reactions, not the dark reactions.

5. In contrast with triglycerides, phospholipids are lacking one of which of the following components?

• A. Monosaccharide
• B. Glycerol
• C. Phosphates
• D. Fatty acid

Correct answer: B

Rationale: Phospholipids are structurally similar to triglycerides but lack one of the fatty acid chains that triglycerides possess. Triglycerides consist of three fatty acid chains attached to a glycerol molecule, while phospholipids have two fatty acid chains and a phosphate group attached to a glycerol backbone. Therefore, phospholipids are lacking the third fatty acid chain found in triglycerides. Choice A (Monosaccharide) is incorrect because neither triglycerides nor phospholipids contain monosaccharides in their structure. Choice C (Phosphates) is incorrect because phospholipids actually contain phosphates, unlike triglycerides. Choice D (Fatty acid) is incorrect as both triglycerides and phospholipids contain fatty acids, but the number of fatty acid chains differs between the two.

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