HESI A2
HESI A2 Reading Comprehension Practice Test
1. What does the passage on Bridge imply about playing the game?
- A. Playing bridge requires concentration.
- B. Bridge is only for older people.
- C. Bridge is extremely easy to learn.
- D. Bridge is too hard for beginners to learn.
Correct answer: A
Rationale: The passage implies that playing bridge requires concentration, focus, and mental effort. It mentions that Bridge can be complicated for beginners but with time, effort, and a good teacher, even novices can become proficient. The description of the game's components, such as bidding and playing, highlights the need for the player's undivided attention. The passage doesn't suggest that Bridge is exclusively for older people (B), extremely easy to learn (C), or too hard for beginners to learn (D).
2. What conclusion can a reader draw about the connection between sleep and young children?
- A. Lack of sleep causes children to fail in school.
- B. Inadequate rest raises the risk of behavioral and physical problems.
- C. Sleeping less than 10 hours a night is guaranteed to result in obesity.
- D. Eight hours of sleep each night meets the requirements of most children.
Correct answer: B
Rationale: The study outlined in the passage indicates that children who lack adequate sleep are at a higher risk for behavioral and physical issues, such as obesity and attention disorders. This conclusion is derived from the evidence provided in the passage, suggesting a direct link between sleep deprivation and negative outcomes, thus supporting option B..
3. The main idea of the passage is ___________.
- A. The CDC keeps an eye out for new potentially threatening health issues
- B. Children require several more hours of sleep per night than adults do
- C. More people are staying up at night to surf the Internet or watch television
- D. Lack of adequate sleep is becoming a major national health problem
Correct answer: D
Rationale: The main idea of the passage is that lack of adequate sleep is becoming a major national health problem.
4. What can be inferred from the passage about Daylight Savings Time?
- A. It is primarily used to save energy during certain months.
- B. It was universally accepted upon its introduction.
- C. The US government opposed the idea initially.
- D. It was implemented to prevent jetlag.
Correct answer: A
Rationale: The correct answer is A: "It is primarily used to save energy during certain months." The passage clearly states that Daylight Savings Time was first put into practice by the German government in 1916 to save energy during the First World War. The US followed suit in 1918. This measure was unpopular initially, but the energy crisis in the 1970s led to making it a law. Choices B, C, and D are incorrect. Choice B is incorrect as the passage mentions that the British government initially refused the idea, and it was unpopular when first implemented. Choice C is incorrect as it was not the US but the British government that opposed the idea initially. Choice D is incorrect as Daylight Savings Time was not implemented to prevent jetlag, but rather to save energy and make better use of daylight hours.
5. What is the subject of the passage?
- A. foodborne illnesses
- B. the dangers of uncooked food
- C. bacteria
- D. proper food preparation
Correct answer: A
Rationale: The correct answer is A: 'foodborne illnesses.' The passage discusses how foodborne illnesses are contracted by consuming contaminated food or beverages, the symptoms they can cause, common sources of contamination like bacteria, viruses, and chemicals, and preventive measures. While the passage mentions dangers associated with uncooked food, bacteria, and proper food preparation, the primary focus is on foodborne illnesses caused by various contaminants. Choice B, 'the dangers of uncooked food,' is incorrect as it is a narrower focus compared to the broader topic of foodborne illnesses. Choice C, 'bacteria,' is incorrect as it is one of the contaminants discussed in relation to foodborne illnesses but not the central subject of the passage. Choice D, 'proper food preparation,' is incorrect as it is mentioned in the passage but not as the main subject; rather, it is discussed as a preventive measure to avoid foodborne illnesses.
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