Nursing Elites

1. What are the key differences between cytokinesis in plant and animal cells?

• A. Animal cells utilize an actomyosin ring for cleavage furrow formation, while plant cells lack this mechanism.
• B. Plant cells rely on the assembly of a cell plate in the center of the dividing cell, ultimately separating the cytoplasm.
• C. Cytokinesis in both plant and animal cells is driven by the expansion of the endoplasmic reticulum.
• D. Both types of cells achieve cytokinesis through similar membrane pinching and constriction mechanisms.

Correct answer: B

Rationale: Rationale: A) Animal cells utilize an actomyosin ring for cleavage furrow formation, while plant cells lack this mechanism. - This statement is true. Animal cells use an actomyosin ring to form a cleavage furrow during cytokinesis, while plant cells do not have this mechanism. Instead, plant cells form a cell plate. B) Plant cells rely on the assembly of a cell plate in the center of the dividing cell, ultimately separating the cytoplasm. - This statement is correct. Plant cells form a cell plate in the middle of the dividing cell during cytokinesis. The cell plate eventually develops into a new cell wall that separates the two daughter cells. C) Cytokinesis in both plant and animal cells is driven by the expansion of the endoplasmic reticulum. - This

2. Which blood type is considered a universal donor?

• A. A
• B. B
• C. AB
• D. O

Correct answer: D

Rationale: Blood type O is considered the universal donor because individuals with type O blood can donate red blood cells to individuals with any ABO blood type (A, B, AB, or O) without causing an adverse reaction. Type O blood lacks A or B antigens on the surface of red blood cells, minimizing the risk of an immune response when transfused into individuals with different blood types. Therefore, type O blood is in high demand for blood transfusions in emergency situations when the recipient's blood type is unknown or when there is a shortage of specific blood types. Choices A, B, and AB are not considered universal donors. Individuals with blood types A, B, or AB can only donate to individuals with compatible blood types to avoid adverse reactions since they have A and/or B antigens on the surface of their red blood cells, making them incompatible with all blood types.

3. Which term describes the ability of a muscle to return to its original length and shape after being stretched or contracted?

• A. Contractility
• B. Elasticity
• C. Extensibility
• D. Excitability

Correct answer: B

Rationale: Elasticity is the correct term that describes the ability of a muscle to return to its original length and shape after being stretched or contracted. Contractility refers to the ability of a muscle to contract or shorten. Extensibility is the ability of a muscle to be stretched. Excitability is the ability of a muscle to receive and respond to stimuli. Therefore, the correct answer is 'Elasticity' as it specifically relates to the muscle's ability to regain its original form.

4. How do sweat glands help regulate body temperature?

• A. Producing sebum for lubrication
• B. Constricting blood vessels in the skin
• C. Releasing a watery fluid that evaporates for cooling
• D. Thickening the epidermis for insulation

Correct answer: C

Rationale: Sweat glands play a vital role in regulating body temperature by releasing a watery fluid that evaporates from the skin's surface. This evaporation process helps cool the body down by dissipating heat, which is essential for maintaining a stable internal temperature. Choice A is incorrect because sweat glands do not produce sebum but rather a watery fluid. Choice B is incorrect because sweating itself does not involve the constriction of blood vessels; instead, it promotes heat loss through evaporation. Choice D is incorrect as sweat glands do not thicken the epidermis for insulation but rather facilitate the cooling process through sweat evaporation.

5. What term describes a series of muscle contractions that transports food down the digestive tract in a wave-like fashion?

• A. digestion
• B. deglutition
• C. defecation
• D. peristalsis

Correct answer: D

Rationale: Peristalsis is the correct term for the series of muscle contractions that move food down the digestive tract in a wave-like manner. This process helps propel food through the esophagus, stomach, and intestines, facilitating digestion and nutrient absorption. Digestion (Choice A) refers to the breakdown of food into smaller components, deglutition (Choice B) is the act of swallowing, and defecation (Choice C) is the elimination of waste from the body. Therefore, peristalsis is the most appropriate term to describe the described muscle contractions in the digestive system.

Similar Questions