Nursing Elites

1. What are the components of the female internal genitalia and their functions?

• A. Fallopian tubes: transport eggs from the ovaries to the uterus
• B. Vagina: serves as the birth canal and connects the uterus to the external environment
• C. Ovaries: produce eggs and hormones
• D. Cervix: serves as the lower part of the uterus connecting it to the vagina

Correct answer: C

Rationale: The correct answer is C. The ovaries are responsible for producing eggs (ova) and hormones (estrogen and progesterone). They are essential for reproduction, including the release of eggs for fertilization and for regulating the menstrual cycle. The fallopian tubes, as mentioned in choice A, transport eggs from the ovaries to the uterus for potential fertilization. The vagina, described in choice B, serves as the birth canal and also connects the uterus to the external environment. The cervix, as stated in choice D, is the lower part of the uterus that connects it to the vagina and also plays a role in protecting the uterus from infections and serving as a passage for menstrual flow.

2. Which of the following is a property of amphiprotic substances?

• A. React with acids only
• B. React with bases only
• C. Can act as both acids and bases
• D. Are inert in chemical reactions

Correct answer: C

Rationale: The correct answer is C: Can act as both acids and bases. Amphiprotic substances have the ability to donate a proton (act as an acid) or accept a proton (act as a base) depending on the reaction conditions. This dual nature allows them to participate in a wide range of chemical reactions, making them versatile and important in various chemical processes. Choices A and B are incorrect because amphiprotic substances are not limited to reacting with only acids or bases; they can interact with both. Choice D is incorrect because amphiprotic substances are not inert; they actively participate in chemical reactions by donating or accepting protons.

3. The ureters are paired tubes that transport urine from the:

• A. Bladder to the urethra
• B. Kidneys to the bladder
• C. Urethra to the kidneys
• D. Skin to the kidneys

Correct answer: B

Rationale: The ureters are responsible for carrying urine from the kidneys to the bladder. Once urine is produced in the kidneys, it travels down the ureters to be stored in the bladder until it is eliminated from the body through the urethra. Therefore, the correct answer is B, 'Kidneys to the bladder.' Choices A, C, and D are incorrect as they do not accurately describe the function of the ureters in the urinary system. Choice A, 'Bladder to the urethra,' is incorrect because the ureters carry urine from the kidneys to the bladder, not from the bladder to the urethra. Choice C, 'Urethra to the kidneys,' is incorrect as the flow of urine is from the kidneys to the bladder via the ureters, not in the reverse direction. Choice D, 'Skin to the kidneys,' is unrelated to the urinary system; the ureters are not involved in transporting substances from the skin to the kidneys.

4. Which statement is true regarding the process of digestion?

• A. Digestion of starch begins in the mouth.
• B. Amylase is produced by the stomach to help break down food in the upper intestine.
• C. The di- and tri-saccharides produced in early digestion are absorbed through the intestinal wall.
• D. Proteases are responsible for breaking down starches.

Correct answer: A

Rationale: The statement 'Digestion of starch begins in the mouth' is correct. Salivary amylase, an enzyme produced in the salivary glands, initiates the breakdown of starch into simpler sugars like maltose in the mouth before further digestion in the stomach. This initial breakdown of starch is crucial in the digestion of carbohydrates, marking the beginning of the digestive process. Choice B is incorrect because amylase is produced in the salivary glands, not the stomach. Choice C is incorrect because di- and tri-saccharides are further broken down into monosaccharides before absorption. Choice D is incorrect because proteases are enzymes that break down proteins, not starches.

5. What is the tough, fibrous tissue that connects bones at joints called?

• A. Cartilage
• B. Ligaments
• C. Tendons
• D. Fascia

Correct answer: B

Rationale: Ligaments are the tough, fibrous tissue that connects bones at joints, providing stability and support to prevent excessive movement and potential injury. Cartilage is a smooth, rubbery connective tissue that covers bone ends at joints. Tendons connect muscles to bones, enabling movement. Fascia surrounds muscles, blood vessels, and nerves, providing support and structure to these tissues. In this context, ligaments are specifically the connective tissues that bind bones together at joints, not cartilage, tendons, or fascia.

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