what are chromosomes made up of

ATI TEAS 7

ATI TEAS Science Questions

1. What are chromosomes made of?

A. DNA and RNA
B. DNA and protein
C. Protein and RNA
D. DNA and lipids

Correct answer: B

Rationale: Chromosomes are made up of DNA and associated proteins. These proteins help package and organize the DNA within the cell, playing a crucial role in gene regulation and cell division. While RNA is involved in various cellular processes, it is not a primary component of chromosomes. Lipids are not a fundamental component of chromosomes, which primarily consist of DNA and proteins.

2. What is the recommended daily intake of protein for adults to maintain healthy muscle mass?

A. 0.5 grams per kilogram of body weight
B. 1 gram per kilogram of body weight
C. 1.5 grams per kilogram of body weight
D. 2 grams per kilogram of body weight

Correct answer: B

Rationale: The recommended daily intake of protein for adults to maintain healthy muscle mass is typically around 1 gram per kilogram of body weight. This amount can vary based on individual factors such as activity level, age, and overall health status. Consuming an adequate amount of protein is essential for muscle repair and growth, as well as overall health and functioning of the body. Choices A, C, and D are incorrect because they suggest protein intake levels that are either too low (A) or unnecessarily high (C and D) for maintaining healthy muscle mass. Excessive protein intake can strain the kidneys and may not provide additional benefits for muscle health beyond the recommended levels.

3. Who is credited with the discovery of nuclear fission?

A. Marie Curie
B. Albert Einstein
C. Enrico Fermi
D. Ernest Rutherford

Correct answer: C

Rationale: Enrico Fermi is credited with the discovery of nuclear fission. In 1934, Fermi bombarded uranium with neutrons, leading to the splitting of the uranium nucleus and the release of energy. This groundbreaking discovery laid the foundation for the development of nuclear power and weapons. Marie Curie is known for her pioneering research on radioactivity, but she did not discover nuclear fission. Albert Einstein made significant contributions to physics, including the theory of relativity, but he was not credited with the discovery of nuclear fission. Ernest Rutherford conducted the famous gold foil experiment and made contributions to the understanding of the atom's structure, but he did not discover nuclear fission.

4. What is the major difference between somatic and germline mutations?

A. Somatic mutations usually benefit the individual while germline mutations usually harm them.
B. Since germline mutations only affect one cell, they are less noticeable than the rapidly dividing somatic cells.
C. Somatic mutations are not expressed for several generations, but germline mutations are expressed immediately.
D. Germline mutations are usually inherited while somatic mutations will affect only the individual.

Correct answer: D

Rationale: The major difference between somatic and germline mutations is that germline mutations are usually inherited and can be passed on to offspring, while somatic mutations occur in non-reproductive cells and only affect the individual in which they occur. This means that germline mutations have the potential to be present in future generations, while somatic mutations do not.

5. What do lacteals absorb in the small intestine?

A. Carbohydrates
B. Lipids
C. Proteins
D. Nonpolar nutrients

Correct answer: B

Rationale: Lacteals are lymphatic capillaries in the small intestine that specialize in absorbing dietary lipids. These lipids are then transported into the lymphatic system for further processing and distribution throughout the body. Choice A (Carbohydrates) is incorrect because carbohydrates are primarily digested and absorbed in the small intestine by enzymes and transported to the liver. Choice C (Proteins) is incorrect because proteins are broken down into amino acids and absorbed in the small intestine, mainly by the villi. Choice D (Nonpolar nutrients) is incorrect as it is a vague term and not specific to what lacteals absorb, which are primarily lipids.