Nursing Elites

1. The recipe called for 3 1/2 pints of sour cream. How many cups of sour cream would that be equivalent to?

• A. 5 cups
• B. 7 cups
• C. 6 cups
• D. 4 cups

Correct answer: B

Rationale: To convert 3 1/2 pints of sour cream to cups, knowing that 1 pint equals 2 cups, we multiply 3.5 by 2, resulting in 7 cups. Therefore, the equivalent amount of sour cream in cups is 7 cups. Choice A is incorrect as it does not consider the correct conversion factor. Choice C is incorrect as it does not account for the accurate conversion from pints to cups. Choice D is incorrect as it underestimates the conversion by not multiplying the pints by the correct factor.

2. Tamison bought 20 stamps for 29¢ each and 40 stamps for 42¢ each. If she gave the postal worker $25, how much change did she receive?

• A. $2.40
• B. $2.80
• C. $3.20
• D. $3.60

Correct answer: A

Rationale: First, calculate the total cost of the 20 stamps bought at 29¢ each: 20 stamps * 29¢ = $5.80. Next, calculate the total cost of the 40 stamps bought at 42¢ each: 40 stamps * 42¢ = $16.80. The total cost of all stamps is $5.80 + $16.80 = $22.60. If Tamison gave $25 to the postal worker, her change is $25 - $22.60 = $2.40. Therefore, the correct answer is A. Option B, C, and D are incorrect as they do not reflect the correct change Tamison received after buying the stamps.

3. You need 4/5 cups of water for a recipe. You accidentally put 1/3 cups into the mixing bowl with the dry ingredients. How much more water in cups do you need to add?

• A. 7/15 cups
• B. 2/3 cups
• C. 1/3 cups
• D. 1/15 cups

Correct answer: A

Rationale: To find how much more water is needed, subtract 1/3 cup from 4/5 cup. First, find a common denominator: The least common denominator between 5 and 3 is 15. Convert the fractions: 4/5 = 12/15, 1/3 = 5/15. Now, subtract: 12/15 - 5/15 = 7/15. Therefore, you need to add 7/15 cups of water. Choice B (2/3 cups) is incorrect because it does not represent the correct amount of additional water needed. Choice C (1/3 cups) is incorrect because this is the amount of water that was accidentally added. Choice D (1/15 cups) is incorrect as it does not reflect the correct calculation of the additional water required.

4. How many liters are in 300 milliliters?

• A. 0.03 liters
• B. 3 liters
• C. 0.3 liters
• D. 0.003 liters

Correct answer: C

Rationale: To convert milliliters to liters, you need to divide by 1000 since there are 1000 milliliters in 1 liter. Therefore, 300 milliliters ÷ 1000 = 0.3 liters. Choice A, 0.03 liters, is the result of dividing by 10 instead of 1000. Choice B, 3 liters, is the result of multiplying instead of dividing. Choice D, 0.003 liters, is the result of dividing by 1000 twice, which is incorrect.

5. A marathon runner is training for her next race. On her weekly weekend run she completes 21.4 miles and burns 2276 calories. What is her rate of calories burned per mile?

• A. 106.4
• B. 105.6
• C. 107.5
• D. 109.3

Correct answer: A

Rationale: To calculate the rate of calories burned per mile, divide the total calories burned by the total miles run: 2276 ÷ 21.4 ≈ 106.4 calories per mile. The correct answer is A. Choice B, C, and D are incorrect as they do not match the correct calculation result. Therefore, they can be eliminated. It is essential to divide the total calories burned by the total miles run to determine the rate of calories burned per mile accurately.

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