Nursing Elites

1. What pigment is responsible for the yellow color of bananas?

• A. Potassium
• B. Calcium
• C. Phosphorus
• D. Carotene

Correct answer: D

Rationale: Carotene is the pigment responsible for the yellow color of bananas. It belongs to a group of plant pigments called carotenoids, which are responsible for giving fruits and vegetables their vibrant colors, including the yellow hue of bananas. Potassium, calcium, and phosphorus are essential minerals found in bananas but are not responsible for their yellow color.

2. Which property of a substance describes how much matter is packed into a given space?

• A. Mass
• B. Volume
• C. Weight
• D. Density

Correct answer: D

Rationale: Density is the property of a substance that describes how much matter is packed into a given space. It is calculated by dividing the mass of the substance by its volume. Mass refers to the amount of matter in an object, volume is the amount of space an object occupies, and weight is the force of gravity acting on an object's mass. Density specifically relates to how tightly packed the particles of a substance are. In this context, density is the most appropriate answer as it directly addresses how matter is packed into a given space. Mass and weight are related to the quantity of matter and the force of gravity, respectively, but do not directly describe the compactness of matter in a given space. Volume, on the other hand, refers to the space occupied by an object, not the amount of matter packed into that space.

3. Which gland produces the hormone responsible for regulating blood sugar levels?

• A. Pituitary gland
• B. Thyroid gland
• C. Pancreas
• D. Adrenal glands

Correct answer: C

Rationale: The correct answer is the pancreas. The hormone responsible for regulating blood sugar levels is insulin, which is produced by the pancreas. The pituitary gland produces various hormones that regulate other endocrine glands, the thyroid gland produces hormones that regulate metabolism, and the adrenal glands produce hormones involved in the stress response. Therefore, choices A, B, and D are incorrect in the context of regulating blood sugar levels.

4. What is the term for the process of converting a liquid into a gas at a temperature below its boiling point?

• A. Vaporization
• B. Evaporation
• C. Condensation
• D. Sublimation

Correct answer: B

Rationale: Evaporation is the correct term for the process of converting a liquid into a gas at a temperature below its boiling point. During evaporation, molecules of the liquid gain enough energy to escape into the gas phase, primarily occurring at the liquid's surface. Vaporization is a broader term that encompasses the conversion of a substance from a liquid or solid state to a gas, not specifically at temperatures below the boiling point. Condensation is the reverse process of evaporation, involving the conversion of a gas into a liquid. Sublimation, on the other hand, refers to the direct transition of a substance from the solid phase to the gas phase without passing through the liquid phase.

5. How does the human eye focus light?

• A. Cornea
• B. Iris
• C. Lens
• D. Retina

Correct answer: C

Rationale: The human eye focuses light by adjusting the shape of its lens. The lens changes shape to allow the eye to focus on objects at different distances, a process known as accommodation. The cornea is the transparent outer covering of the eye that helps to focus light but does not change shape like the lens. The iris controls the size of the pupil to regulate the amount of light entering the eye. The retina is the light-sensitive layer at the back of the eye that receives and processes images but does not adjust the focus of light.

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