Nursing Elites

1. What pigment is responsible for the yellow color of bananas?

• A. Potassium
• B. Calcium
• C. Phosphorus
• D. Carotene

Correct answer: D

Rationale: Carotene is the pigment responsible for the yellow color of bananas. It belongs to a group of plant pigments called carotenoids, which are responsible for giving fruits and vegetables their vibrant colors, including the yellow hue of bananas. Potassium, calcium, and phosphorus are essential minerals found in bananas but are not responsible for their yellow color.

2. What is the scientific name for the common housefly?

• A. Musca domestica
• B. Drosophila melanogaster
• C. Apis mellifera
• D. Anopheles gambiae

Correct answer: A

Rationale: Musca domestica is the scientific name for the common housefly. This species is known for being a common pest found in and around human habitations. Drosophila melanogaster (option B) is a species of fruit fly commonly used in genetic research. Apis mellifera (option C) is the scientific name for the western honeybee. Anopheles gambiae (option D) is a species of mosquito known for being a vector of malaria.

3. Which of the following hormones is produced by the adrenal medulla and prepares the body for a stressful situation?

• A. Testosterone
• B. Cortisol
• C. Epinephrine (adrenaline)
• D. Growth hormone

Correct answer: C

Rationale: The correct answer is C: Epinephrine (adrenaline). Epinephrine is produced by the adrenal medulla and is responsible for preparing the body for a stressful situation. It increases heart rate, dilates airways, and mobilizes energy stores to help the body respond to a fight-or-flight scenario. Testosterone (Choice A) is a sex hormone produced by the testes in males and in smaller amounts by the ovaries in females, not by the adrenal medulla. Cortisol (Choice B) is a stress hormone produced by the adrenal cortex, not the adrenal medulla. Growth hormone (Choice D) is produced by the pituitary gland and is involved in growth, metabolism, and various bodily functions, not by the adrenal medulla.

4. Which of the following structures prevents food from entering the windpipe?

• A. Pharynx
• B. Esophagus
• C. Larynx
• D. Epiglottis

Correct answer: D

Rationale: The epiglottis is the structure that prevents food from entering the windpipe by covering the trachea during swallowing. When food is swallowed, the epiglottis folds over the opening of the trachea to ensure that food goes down the esophagus and not into the airway. The pharynx is a shared pathway for both food and air, leading to the esophagus and larynx respectively. The esophagus is the muscular tube that carries food from the throat to the stomach. The larynx is responsible for producing sound and protecting the airway during swallowing, but the epiglottis is specifically designed to prevent food from entering the windpipe.

5. What is the process called in which a substance changes from a gas to a liquid?

• A. Condensation.
• B. Evaporation.
• C. Sublimation.
• D. Vaporization.

Correct answer: A

Rationale: Condensation is indeed the correct answer. It is the process by which a substance changes from a gas to a liquid. This occurs when the temperature of a gas decreases enough for its particles to lose energy and come together to form a liquid. On the other hand, evaporation is the process of a liquid changing to a gas. Sublimation is the direct transition of a substance from a solid to a gas without passing through the liquid phase. Vaporization, on the other hand, is the general term for the process of a liquid changing to a gas, which includes both evaporation and boiling.

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