Nursing Elites

1. Positron emission tomography (PET) scans utilize a key property of positrons for medical imaging. What is this property?

• A. High mass
• B. Positive charge
• C. Extreme stability
• D. Identical behavior to electrons

Correct answer: B

Rationale: Positron emission tomography (PET) scans utilize the property of positrons having a positive charge. Positrons are the antimatter counterpart of electrons, having the same mass but opposite charge. When a positron collides with an electron, they annihilate each other, producing gamma rays that can be detected by the PET scanner to create images of the body's internal structures and functions. Choice A is incorrect because positrons have the same mass as electrons. Choice C is incorrect as positrons are not extremely stable due to their tendency to annihilate when they encounter electrons. Choice D is incorrect as positrons exhibit different behavior than electrons due to their opposite charges.

2. What are the four main types of macromolecules that are essential for life?

• A. Carbohydrates, lipids, proteins, and nucleic acids
• B. Carbohydrates, proteins, fats, and vitamins
• C. Minerals, vitamins, proteins, and fats
• D. Carbohydrates, lipids, proteins, and hormones

Correct answer: A

Rationale: The correct answer is A: Carbohydrates, lipids, proteins, and nucleic acids. These four types of macromolecules are essential for life as they serve crucial roles in various cellular processes. Carbohydrates are the primary energy source for cells and provide structural support. Lipids function as energy storage molecules and are essential components of cell membranes. Proteins have diverse functions in cellular processes, acting as enzymes, structural components, and more. Nucleic acids, like DNA and RNA, carry genetic information and are crucial for protein synthesis. Choices B, C, and D are incorrect because they include elements like fats, vitamins, minerals, and hormones, which are not the main types of macromolecules essential for life.

3. What is the function of platelets in the blood?

• A. To transport oxygen
• B. To clot blood
• C. To fight infection
• D. To transport nutrients

Correct answer: B

Rationale: Platelets play a crucial role in clotting blood to prevent excessive bleeding when injuries occur. They are responsible for initiating the coagulation process by forming clots at the site of injury, sealing the damaged blood vessels, and preventing further blood loss. Platelets do not primarily transport oxygen, fight infection, or transport nutrients. While red blood cells are responsible for carrying oxygen, white blood cells are involved in fighting infections, and nutrients are transported by plasma, platelets' main function is related to hemostasis and wound healing.

4. The kidneys are bean-shaped organs responsible for filtering waste products from the blood. What is the main nitrogenous waste product the kidneys eliminate?

• A. Carbon dioxide
• B. Ammonia
• C. Urea
• D. Glucose

Correct answer: C

Rationale: The correct answer is C, urea. Urea is the main nitrogenous waste product eliminated by the kidneys. It is produced in the liver from protein metabolism and excreted in urine. Carbon dioxide is eliminated through the lungs as a waste product of cellular respiration and not by the kidneys. Ammonia, a toxic waste product, is converted to urea in the liver before being excreted by the kidneys. Glucose is a sugar that is reabsorbed by the kidneys and not excreted as waste.

5. Where does the digestion of food start?

• A. Esophagus
• B. Stomach
• C. Small intestine
• D. Mouth

Correct answer: D

Rationale: The correct answer is the mouth. Digestion begins in the mouth where mechanical breakdown occurs through chewing, and chemical breakdown begins with saliva. Enzymes in saliva start breaking down carbohydrates, initiating the digestion process. The esophagus is responsible for transporting food from the mouth to the stomach and does not play a role in the digestion process. The stomach continues the digestion process after the food leaves the mouth. The small intestine is primarily responsible for absorbing nutrients from the digested food, rather than being the initial site of digestion.

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