how does an increase in surface area affect the force of friction between two surfaces

ATI TEAS 7

TEAS 7 practice test science

1. How does an increase in surface area affect the force of friction between two surfaces?

A. Increases friction
B. Decreases friction
C. Has no effect on friction
D. Causes unpredictable changes in friction

Correct answer: A

Rationale: An increase in surface area typically increases the force of friction between two surfaces. This is because with a larger surface area in contact, there are more points of contact between the surfaces, leading to a greater frictional force resisting motion. As a result, the correct answer is that an increase in surface area increases the force of friction between two surfaces. Choice B is incorrect because a greater surface area increases the frictional force. Choice C is incorrect because an increase in surface area results in more contact points and greater friction. Choice D is incorrect as the relationship between surface area and friction is predictable - an increase in surface area generally leads to an increase in frictional force.

2. Which structure in the respiratory system is responsible for voice production?

A. Pharynx
B. Larynx
C. Trachea
D. Bronchi

Correct answer: B

Rationale: The correct answer is the larynx. The larynx, commonly referred to as the voice box, is responsible for voice production in the respiratory system. It contains vocal cords that vibrate to produce sound. The pharynx is a passage for food and air, the trachea is a tubular structure that carries air to and from the lungs, and the bronchi are the main airway passages in the lungs. Therefore, choices A, C, and D are incorrect as they do not play a direct role in voice production.

3. Which statement is true regarding the process of digestion?

A. Digestion of starch begins in the mouth.
B. Amylase is produced by the stomach to help break down food in the upper intestine.
C. The di- and tri-saccharides produced in early digestion are absorbed through the intestinal wall.
D. Proteases are responsible for breaking down starches.

Correct answer: A

Rationale: The statement 'Digestion of starch begins in the mouth' is correct. Salivary amylase, an enzyme produced in the salivary glands, initiates the breakdown of starch into simpler sugars like maltose in the mouth before further digestion in the stomach. This initial breakdown of starch is crucial in the digestion of carbohydrates, marking the beginning of the digestive process. Choice B is incorrect because amylase is produced in the salivary glands, not the stomach. Choice C is incorrect because di- and tri-saccharides are further broken down into monosaccharides before absorption. Choice D is incorrect because proteases are enzymes that break down proteins, not starches.

4. In the context of cholesterol levels, LDL cholesterol is often referred to as:

A. HDL or "good" cholesterol.
B. LDL or "bad" cholesterol.
C. Total cholesterol, encompassing both LDL and HDL.
D. VLDL, a type of triglyceride transported in the bloodstream.

Correct answer: B

Rationale: LDL cholesterol is often referred to as "bad" cholesterol because high levels of LDL can lead to plaque buildup in the arteries, increasing the risk of heart disease and stroke. LDL cholesterol is considered harmful as it contributes to the formation of plaque in blood vessels, whereas HDL cholesterol helps remove LDL from the arteries. Choice A is incorrect because HDL is known as "good" cholesterol, which helps remove LDL cholesterol from the bloodstream. Choice C is incorrect as it refers to total cholesterol, which includes LDL, HDL, and other lipids. Choice D is incorrect as VLDL is a different type of lipoprotein that carries triglycerides and is not specifically related to LDL cholesterol.

5. What is the difference between heat and temperature?

A. They are the same thing.
B. Heat is a form of energy, while temperature measures the average kinetic energy of particles.
C. Heat flows from cold to hot, while temperature flows from hot to cold.
D. Heat is measured in Celsius, while temperature is measured in Joules.

Correct answer: B

Rationale: Heat and temperature are distinct concepts. Heat is a form of energy that transfers from a higher temperature object to a lower temperature object, while temperature represents the average kinetic energy of particles in a substance. Heat is quantified in units like Joules or calories, whereas temperature is typically gauged in degrees Celsius or Fahrenheit. Therefore, choice B correctly distinguishes between heat and temperature, making it the correct answer. Choices A, C, and D are incorrect because they do not accurately define the difference between heat and temperature. Choice A erroneously suggests they are the same, choice C confuses the direction of heat and temperature flow, and choice D provides inaccurate units for measuring heat and temperature.