HESI A2
HESI A2 Physics
1. As a vehicle positioned at the peak of a hill rolls downhill, its potential energy transforms into:
- A. Thermal energy
- B. Neither thermal nor kinetic energy
- C. A combination of thermal and kinetic energy
- D. Kinetic energy
Correct answer: D
Rationale: The correct answer is D: Kinetic energy. Potential energy is converted into kinetic energy as the vehicle moves downhill. Kinetic energy is the energy possessed by a moving object. Thermal energy is not produced in this scenario because the energy transformation is mainly from potential to kinetic energy, not involving heat generation. Choices A, B, and C are incorrect because the primary energy transformation in this scenario is from potential to kinetic energy, not involving thermal energy.
2. An object with a mass of 45 kg has momentum equal to 180 kg⋅m/s. What is the object’s velocity?
- A. 4 m/s
- B. 8.1 km/s
- C. 17.4 km/h
- D. 135 m/s
Correct answer: A
Rationale: The momentum of an object is calculated by multiplying its mass and velocity. Mathematically, momentum = mass x velocity. Given that the mass is 45 kg and the momentum is 180 kgâ‹…m/s, we can rearrange the formula to solve for velocity: velocity = momentum / mass. Plugging in the values, velocity = 180 kgâ‹…m/s / 45 kg = 4 m/s. Therefore, the object's velocity is 4 m/s. Choices B, C, and D are incorrect because they do not align with the correct calculation based on the given mass and momentum values.
3. When a hot cup of coffee is placed on a cold table, heat transfer primarily occurs through which process?
- A. Radiation
- B. Conduction
- C. Convection within the coffee
- D. A combination of conduction and convection
Correct answer: B
Rationale: When a hot cup of coffee is placed on a cold table, heat transfer primarily occurs through conduction. Conduction is the process of heat transfer through direct contact between objects at different temperatures. In this scenario, the heat from the hot coffee cup is transferred to the cold table through direct contact, making conduction the primary mode of heat transfer. Choice A (Radiation) is incorrect because radiation is the transfer of heat through electromagnetic waves, which is not the primary mode of heat transfer in this scenario. Choice C (Convection within the coffee) is incorrect because convection is the transfer of heat through the movement of fluids, which is not the primary mode of heat transfer in this scenario. Choice D (A combination of conduction and convection) is incorrect because while convection may play a minor role due to air currents around the cup, the primary mode of heat transfer in this scenario is conduction.
4. Why are boats more buoyant in salt water than in fresh water?
- A. Salt decreases the mass of the boats.
- B. Salt increases the volume of the water.
- C. Salt affects the density of the boats.
- D. Salt increases the density of the water.
Correct answer: D
Rationale: Salt increases the density of water, making saltwater more buoyant than freshwater. The higher density of saltwater provides more lift to a boat, enabling it to float more easily compared to in freshwater. Choice A is incorrect because salt does not affect the mass of the boats. Choice B is incorrect as salt does not increase the volume of water. Choice C is incorrect since salt affects the density of water, not the boats themselves. Therefore, the correct answer is that salt increases the density of the water, resulting in boats being more buoyant in salt water than in fresh water.
5. Fluid dynamics is a subfield of fluid mechanics concerned with:
- A. Equilibrium properties of fluids at rest (Fluid Statics)
- B. The motion and behavior of fluids under various conditions
- C. Phase transitions of fluids between liquid, gas, and solid states
- D. Engineering applications of fluids (related but broader than fluid dynamics)
Correct answer: B
Rationale: Fluid dynamics is the study of fluids in motion and their behavior under different conditions, including how they flow, mix, and interact with their surroundings. It focuses on the dynamic aspects of fluids rather than their static properties when at rest, which is the realm of fluid statics. Phase transitions of fluids between liquid, gas, and solid states are more related to thermodynamics than fluid dynamics. While engineering applications involve fluid dynamics, the field itself is more specialized in studying the movement and behavior of fluids.
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