which structure in the respiratory system is responsible for preventing food and liquids from entering the trachea during swallowing
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ATI TEAS 7

TEAS 7 science quizlet

1. Which structure in the respiratory system is responsible for preventing food and liquids from entering the trachea during swallowing?

Correct answer: B

Rationale: The larynx, housing the epiglottis, a flap of tissue, is the structure responsible for preventing food and liquids from entering the trachea during swallowing. It acts as a protective barrier, covering the trachea to ensure that ingested substances are directed to the esophagus. The bronchi are the primary airway passages that branch from the trachea into the lungs. Alveoli are tiny air sacs in the lungs where gas exchange occurs, facilitating the exchange of oxygen and carbon dioxide. The pharynx is the passage connecting the mouth and nasal cavity to the esophagus and trachea.

2. In the context of cholesterol levels, LDL cholesterol is often referred to as:

Correct answer: B

Rationale: LDL cholesterol is often referred to as "bad" cholesterol because high levels of LDL can lead to plaque buildup in the arteries, increasing the risk of heart disease and stroke. LDL cholesterol is considered harmful as it contributes to the formation of plaque in blood vessels, whereas HDL cholesterol helps remove LDL from the arteries. Choice A is incorrect because HDL is known as "good" cholesterol, which helps remove LDL cholesterol from the bloodstream. Choice C is incorrect as it refers to total cholesterol, which includes LDL, HDL, and other lipids. Choice D is incorrect as VLDL is a different type of lipoprotein that carries triglycerides and is not specifically related to LDL cholesterol.

3. What type of nuclear force is responsible for holding protons and neutrons together in the nucleus of an atom?

Correct answer: C

Rationale: The correct answer is the strong nuclear force. It is an incredibly powerful force that overcomes the repulsive electrostatic force between protons, binding them together and stabilizing the nucleus. The strong nuclear force is essential for maintaining the integrity and stability of an atom's nucleus. Electromagnetism (Choice A) is responsible for interactions between charged particles but is not the primary force holding the nucleus together. Gravity (Choice B) is a very weak force at the nuclear level and is not responsible for binding protons and neutrons in the nucleus. The weak nuclear force (Choice D) is involved in certain types of radioactive decay processes, but it is not the force responsible for holding the nucleus together.

4. Which group of antibiotics targets the cell wall of bacteria?

Correct answer: A

Rationale: Penicillins are a group of antibiotics that target the bacterial cell wall by inhibiting the synthesis of peptidoglycan, a vital component of the cell wall. This inhibition weakens the cell wall, leading to bacterial cell lysis and death. Penicillins are particularly effective against Gram-positive bacteria due to their mechanism of action. Tetracyclines (B) inhibit protein synthesis, Macrolides (C) interfere with bacterial ribosomes, and Fluoroquinolones (D) target bacterial DNA gyrase and topoisomerase IV. Unlike Penicillins, these antibiotics do not directly target the cell wall of bacteria.

5. Which part of the digestive system is primarily responsible for absorbing nutrients?

Correct answer: B

Rationale: The small intestine is the primary site for nutrient absorption in the digestive system. It is lined with specialized cells that facilitate the absorption of nutrients such as carbohydrates, proteins, fats, vitamins, and minerals into the bloodstream for distribution throughout the body. While the stomach plays a role in digestion by breaking down food with acid and enzymes, the actual absorption of nutrients occurs mainly in the small intestine. The esophagus is responsible for transporting food from the mouth to the stomach, but it does not absorb nutrients. The large intestine primarily absorbs water and electrolytes, not nutrients.

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