Nursing Elites

1. Which property of a substance refers to its ability to undergo a chemical change and form new substances?

• A. Density
• B. Mass
• C. Reactivity
• D. Volume

Correct answer: C

Rationale: Reactivity is the property of a substance that describes its ability to undergo a chemical change and form new substances through chemical reactions. Density, mass, and volume are physical properties of a substance and do not directly relate to its ability to undergo chemical changes. Density is the mass of a substance per unit volume, mass is the amount of matter present, and volume is the amount of space occupied by the substance. Reactivity specifically deals with how likely a substance is to engage in chemical reactions. Therefore, the correct answer is C - Reactivity.

2. Which represents the correct order of airflow in the lungs?

• A. Bronchi, trachea, alveoli, bronchioles
• B. Alveoli, bronchioles, bronchi, trachea
• C. Trachea, bronchi, bronchioles, alveoli
• D. Bronchioles, alveoli, trachea, bronchi

Correct answer: C

Rationale: The correct order of airflow in the lungs starts with air entering through the trachea, moving into the bronchi, then proceeding to the bronchioles, and finally reaching the alveoli where gas exchange occurs. Therefore, the correct sequence is Trachea, Bronchi, Bronchioles, Alveoli, making choice C the accurate representation of the airflow in the lungs. Choices A, B, and D are incorrect because they do not follow the anatomical path of airflow in the lungs as air moves from the trachea to the bronchi, then bronchioles, and finally the alveoli for gas exchange.

3. Where does glycolysis occur within the cell?

• A. Cytosol
• B. Nucleus
• C. Mitochondria
• D. Endoplasmic reticulum

Correct answer: A

Rationale: Glycolysis occurs in the cytosol, the liquid component of the cytoplasm, not in the nucleus, mitochondria, or endoplasmic reticulum. It is the initial step in cellular respiration and involves the breakdown of glucose into pyruvic acid. The process takes place in the cytosol as it does not require membrane-bound organelles like the mitochondria or endoplasmic reticulum for its completion.

4. Which of the following is unique to covalent bonds?

• A. Most covalent bonds are formed between the elements H, F, N, and O.
• B. Covalent bonds are dependent on forming dipoles.
• C. Bonding electrons are shared between two or more atoms.
• D. Molecules with covalent bonds tend to have a crystalline solid structure.

Correct answer: C

Rationale: The correct answer is C: 'Bonding electrons are shared between two or more atoms.' This statement is unique to covalent bonds. In covalent bonds, atoms share electrons to achieve a stable electron configuration, which leads to the formation of a bond. This sharing of electrons is a fundamental characteristic of covalent bonds and distinguishes them from other types of chemical bonds, such as ionic bonds, where electrons are transferred rather than shared. Choices A, B, and D do not represent unique characteristics of covalent bonds. Choice A describes some common elements involved in covalent bonds, choice B refers to the concept of dipoles, which can also exist in other types of bonds, and choice D describes a property of molecules (crystalline solid structure) that is not exclusive to covalent bonds.

5. Which of the following organelles is responsible for food and water storage in the cell?

• A. Centriole
• B. Lysosome
• C. Ribosome
• D. Vacuole

Correct answer: D

Rationale: The correct answer is D, Vacuole. Vacuoles are membrane-bound organelles responsible for the storage of various substances such as food, water, and waste in a cell. They help maintain the cell's turgidity and regulate the movement of substances within the cell. Choice A, Centriole, is involved in cell division and organization of microtubules but not food and water storage. Choice B, Lysosome, contains digestive enzymes for breaking down cellular waste material and foreign invaders. Choice C, Ribosome, is involved in protein synthesis rather than storage of food and water.

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