Nursing Elites

1. Which of the following substances is an example of an acidic gas?

• A. Nitrogen (Nâ‚‚)
• B. Carbon dioxide (COâ‚‚)
• C. Sulfur dioxide (SOâ‚‚)
• D. Oxygen (Oâ‚‚)

Correct answer: C

Rationale: The correct answer is C, Sulfur dioxide (SOâ‚‚). Sulfur dioxide is an acidic gas because when dissolved in water, it forms sulfurous acid, which imparts acidic properties. Nitrogen (Nâ‚‚), carbon dioxide (COâ‚‚), and oxygen (Oâ‚‚) are not considered acidic gases. Nitrogen is a neutral gas, carbon dioxide forms a weakly acidic solution when dissolved in water, and oxygen is a neutral gas.

2. Which of the following describes a situation in which research results are consistent with every subsequent experiment, but the test used in the experiment does not measure what it claims to measure?

• A. reliable, but not valid
• B. valid, but not reliable
• C. neither reliable nor valid
• D. both reliable and valid

Correct answer: A

Rationale: The correct answer is A, 'reliable, but not valid.' In this scenario, the research results are consistent in every subsequent experiment, indicating reliability. However, the test used does not measure what it claims to measure, leading to a lack of validity in the results. Choice B, 'valid, but not reliable,' would imply that the test consistently measures what it claims but the results are not consistent, which is not the case here. Choice C, 'neither reliable nor valid,' would suggest that the results are neither consistent nor relevant, which does not align with the provided scenario. Choice D, 'both reliable and valid,' would mean that the results are consistent and measure what they claim to measure, which contradicts the situation described in the question.

3. Which of the following describes the muscular organ that processes food material into increasingly smaller pieces, mixes it with saliva to create a bolus, and creates a barrier to transport food into the esophagus?

• A. pharynx
• B. tongue
• C. diaphragm
• D. stomach

Correct answer: B

Rationale: The tongue is the muscular organ responsible for manipulating food material in the mouth, breaking it down into smaller pieces, and mixing it with saliva to form a bolus. It also plays a crucial role in pushing the food bolus towards the back of the mouth to facilitate swallowing and transport the food into the esophagus. The pharynx is involved in swallowing and directing food to the esophagus after it passes the mouth. The diaphragm is a muscle involved in the breathing process, not food processing. The stomach is an organ responsible for further digestion of food after it passes through the esophagus.

4. What information does a genotype provide that a phenotype does not?

• A. The genotype necessarily includes the proteins coded for by its alleles.
• B. The genotype will always display an organism's recessive alleles.
• C. The genotype must include the organism's physical characteristics.
• D. The genotype indicates what an organism's parents looked like.

Correct answer: A

Rationale: The genotype provides information about the specific genetic makeup of an organism, including the alleles it possesses for a particular trait. This information is not always directly reflected in the phenotype, which is the observable physical characteristics of an organism. The genotype determines the proteins coded for by its alleles, but the phenotype is the expression of those proteins in the organism's traits. Therefore, the genotype necessarily includes the proteins coded for by its alleles, a detail not provided solely by the phenotype.\nChoice B is incorrect because the genotype may include dominant alleles as well, not just recessive ones. Choice C is incorrect because the genotype refers to genetic information, not physical characteristics. Choice D is incorrect because the genotype does not directly indicate what an organism's parents looked like; it primarily describes the genetic information inherited from parents.

5. In the suburban neighborhood of Northwoods, there has been a large population of deer, and residents have complained about them eating flowers and garden plants. What would be a logical explanation for the large increase in the deer population over the last two seasons?

• A. There has been an increase in the quantity of food sources in surrounding areas.
• B. The population of natural predators in Northwoods has decreased.
• C. Deer have migrated from surrounding areas.
• D. There has been a recent increase in hunting licenses sold.

Correct answer: B

Rationale: The correct answer is B because a decrease in natural predators can lead to an increase in the deer population as there are fewer predators to control their numbers. This explanation aligns with the situation described in the question, where the deer population has increased, causing issues for residents. Choice A is incorrect because an increase in food sources would not directly explain the increase in the deer population. Choice C is incorrect as it introduces a new factor of migration which is not mentioned in the question. Choice D is incorrect as an increase in hunting licenses sold would likely have the opposite effect on the deer population.

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