ATI TEAS 7
ATI TEAS Science Test
1. Which of the following nutrients is correctly matched with its foundational components?
- A. Carbohydrates are formed when glucose molecules bond together.
- B. Lipids consist of fatty acids and glycerol.
- C. Nucleic acids consist of nitrogenous bases, sugar, and phosphate groups.
- D. Proteins consist of strings of amino acids.
Correct answer: D
Rationale: Proteins consist of strings of amino acids. Amino acids are the basic building blocks of proteins, and they are linked together in a specific sequence to form a protein structure. This is a correct match between the nutrient (proteins) and its foundational components (amino acids). Choices A, B, and C are incorrect as they do not accurately match the foundational components of the respective nutrients. Carbohydrates are not formed by glucose molecules bonding together; they are made up of sugar molecules. Lipids consist of fatty acids and glycerol, but they are not nutrients typically associated with bonding for formation. Nucleic acids do consist of nitrogenous bases, sugar, and phosphate groups, but they are not the correct match for the question.
2. What type of bond connects amino acids to form proteins?
- A. Covalent
- B. Peptide
- C. Ionic
- D. Hydrogen
Correct answer: B
Rationale: The correct answer is 'Peptide'. Peptide bonds are the specific type of bond that connects amino acids together to form proteins. These bonds form through a condensation reaction between the amino group of one amino acid and the carboxyl group of another amino acid, creating a covalent bond. While covalent bonds are involved in the formation of peptide bonds, the direct bond connecting amino acids in proteins is the peptide bond. Ionic bonds involve the attraction between charged particles, and hydrogen bonds are weaker bonds compared to covalent and peptide bonds, playing a different role in protein structure.
3. What is the purpose of sodium bicarbonate when released into the lumen of the small intestine?
- A. It works to chemically digest fats in the chyme.
- B. It decreases the pH of the chyme to prevent harm to the intestine.
- C. It works to chemically digest proteins in the chyme.
- D. It increases the pH of the chyme to prevent harm to the intestine.
Correct answer: D
Rationale: Sodium bicarbonate, when released into the lumen of the small intestine, functions to increase the pH of the acidic chyme coming from the stomach. This increase in pH helps neutralize the acidity of the chyme, creating a more optimal environment for the digestive enzymes in the small intestine to function properly. Maintaining a slightly basic pH in the small intestine is crucial for overall digestion and absorption of nutrients. Choices A, B, and C are incorrect. Sodium bicarbonate does not chemically digest fats or proteins in the chyme, and it does not decrease the pH of the chyme as it actually increases the pH to prevent harm to the intestine.
4. Which part of the brain controls breathing and heart rate?
- A. Cerebrum
- B. Medulla oblongata
- C. Thalamus
- D. Cerebellum
Correct answer: B
Rationale: The medulla oblongata is the correct answer because it is responsible for controlling involuntary functions such as breathing and heart rate. The cerebrum (Choice A) is primarily associated with higher brain functions like thinking and voluntary movements, not with regulating basic bodily functions like breathing and heart rate. The thalamus (Choice C) serves as a relay station for sensory information but is not directly involved in controlling breathing and heart rate. The cerebellum (Choice D) plays a role in coordination and balance, not in regulating respiratory and cardiac functions.
5. Which type of tissue is characterized by tightly packed cells with minimal extracellular matrix and provides structural support and protection?
- A. Epithelial tissue
- B. Connective tissue
- C. Muscle tissue
- D. Nervous tissue
Correct answer: A
Rationale: Epithelial tissue is the correct answer as it aligns with the description provided in the question. Epithelial tissue is characterized by tightly packed cells with minimal extracellular matrix, which allows it to form protective barriers on the body's surface and line internal organs, providing structural support and protection. Connective tissue, while important for support and connection between tissues and organs, does not fit the description in the question of being tightly packed with minimal extracellular matrix. Muscle tissue is responsible for movement, and nervous tissue transmits signals throughout the body, neither of which are primarily involved in providing structural support and protection as described. Therefore, based on the characteristics described in the question, epithelial tissue best fits the description of tissue that provides structural support and protection.
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