which element is used in fire extinguishers to smother flames by displacing oxygen
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ATI TEAS 7

TEAS 7 practice test science

1. Which element is used in fire extinguishers to smother flames by displacing oxygen?

Correct answer: B

Rationale: Carbon dioxide is the correct answer. It is used in fire extinguishers because it displaces oxygen, which is necessary for combustion. When carbon dioxide is released onto a fire, it reduces the oxygen concentration around the flames, effectively smothering the fire. This disruption of oxygen availability interrupts the chemical reaction that sustains the fire. Nitrogen (Choice A), helium (Choice C), and argon (Choice D) are not typically used in fire extinguishers for smothering flames by displacing oxygen. Nitrogen is an inert gas that can displace oxygen but is not as effective as carbon dioxide in fire suppression.

2. After the Industrial Revolution, the population of peppered moths in England shifted towards more dark moths. This is an example of:

Correct answer: B

Rationale: The shift in the peppered moth population towards more dark moths in England after the Industrial Revolution exemplifies natural selection acting on pre-existing variation. Initially, light-colored moths were well-camouflaged against lichen-covered tree trunks, but with industrial pollution darkening the tree trunks, dark-colored moths gained a survival advantage. This change reflects how the environment favored dark moths over light ones, illustrating natural selection. The process illustrates how organisms with traits advantageous in a changing environment are more likely to survive and reproduce, leading to the prevalence of those traits in the population over time. The choices of artificial selection (A), punctuated equilibrium (C), and Lamarckism (D) are not applicable in this scenario. Artificial selection involves intentional breeding by humans, punctuated equilibrium refers to rapid bursts of evolution followed by periods of stability, and Lamarckism suggests the inheritance of acquired characteristics, none of which align with the observed shift in moth populations based on environmental changes.

3. What type of bond is present in salt?

Correct answer: A

Rationale: The correct answer is 'Ionic.' Ionic bonds are formed in salts through the transfer of electrons between atoms, leading to the attraction between positively and negatively charged ions. This results in a stable ionic compound, such as common table salt (sodium chloride). Nonpolar covalent, polar covalent, and peptide bonds are not typically found in salts. Nonpolar covalent bonds involve the equal sharing of electrons, polar covalent bonds involve unequal sharing of electrons, and peptide bonds are specific to proteins, not salts.

4. Which of the following body systems controls fluid loss, protects deep tissues, and synthesizes vitamin D?

Correct answer: D

Rationale: The integumentary system is responsible for controlling fluid loss through sweat, protecting deep tissues as the body's first line of defense, and synthesizing vitamin D when exposed to sunlight. The skin, hair, nails, and associated glands make up the integumentary system, which plays a crucial role in maintaining homeostasis and overall health. The skeletal system (Choice A) provides structural support and protection for internal organs but does not directly control fluid loss, protect deep tissues, or synthesize vitamin D. The muscular system (Choice B) is responsible for movement and stability but is not involved in the functions described. The lymphatic system (Choice C) is primarily responsible for immunity and fluid balance, not the specific functions mentioned in the question.

5. What is the scientific term for the windpipe, a tube that carries air from the larynx to the bronchi?

Correct answer: B

Rationale: The trachea is the correct scientific term for the windpipe, a tube that carries air from the larynx to the bronchi. It is an essential part of the respiratory system, enabling the passage of air to and from the lungs. The pharynx is the region behind the mouth and nasal cavity, acting as a passageway for air and food. The epiglottis is a cartilage flap that shields the trachea during swallowing to prevent food from entering the airway. Bronchioles are smaller airways that branch off from the bronchi within the lungs, further dividing and distributing air within the lungs.

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