Nursing Elites

1. What is 50% of 120?

• A. 50
• B. 50
• C. 70
• D. 60

Correct answer: D

Rationale: The correct answer is D, 60. To find 50% of 120, you multiply 0.5 by 120: 0.5 x 120 = 60. Choice A and B are incorrect as they are duplicates. Choice C, 70, is incorrect because it is not the result of calculating 50% of 120.

2. Sally was able to eat 5/8 of her lunch. John ate 75% of his lunch. Who ate more?

• A. John
• B. Sally
• C. Both ate the same
• D. Cannot be determined

Correct answer: A

Rationale: To compare the portions eaten by Sally and John, it's necessary to express both in the same denominator. Since 75% is equivalent to 6/8, John ate 6/8 while Sally ate 5/8 of their lunches. Therefore, John ate more than Sally. Choice A is correct. Choice B is incorrect as John ate 6/8 compared to Sally's 5/8. Choice C is incorrect as the amounts eaten are different. Choice D is incorrect as it can be determined based on the given information.

3. Convert 2 teaspoons to milliliters.

• A. 4.3 milliliters
• B. 9 milliliters
• C. 9.86 milliliters
• D. 4 milliliters

Correct answer: C

Rationale: To convert teaspoons to milliliters, we use the conversion factor of 1 teaspoon = approximately 4.93 milliliters. Multiplying 2 teaspoons by 4.93 gives us 9.86 milliliters. Therefore, the correct answer is 9.86 milliliters. Choice A (4.3 milliliters) is incorrect as it doesn't align with the conversion factor. Choice B (9 milliliters) is incorrect because it doesn't consider the precise conversion factor. Choice D (4 milliliters) is incorrect as it doesn't account for the accurate conversion from teaspoons to milliliters.

4. If a recipe requires 3 eggs for every pound of cake, how many pounds of cake can be made with 40 eggs?

• A. 12 pounds
• B. 14 pounds
• C. 13 pounds
• D. 15 pounds

Correct answer: C

Rationale: To determine the pounds of cake that can be made with 40 eggs, divide the total number of eggs by the eggs needed per pound of cake: 40 eggs ÷ 3 eggs/pound = 13 pounds of cake. Therefore, the correct answer is 13 pounds. Choice A, 12 pounds, is incorrect because it does not consider the ratio of eggs to cake. Choice B, 14 pounds, and Choice D, 15 pounds, are incorrect as they do not reflect the correct calculation based on the given ratio in the question.

5. If she had $1,070 after spending $18, how much did she have initially?

• A. $1,052
• B. $1,060
• C. $1,071
• D. $1,075

Correct answer: A

Rationale: To determine the initial amount she had, we subtract the amount spent ($18) from the total amount she had after spending. If she had $1,070 after spending, subtracting $18 gives us $1,052, which was the initial amount. Choices B, C, and D are incorrect as they do not consider the subtraction of the amount spent to find the initial amount.

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