ATI TEAS 7
ATI TEAS 7 science review
1. What enzyme plays a key role in breaking down carbohydrates in the small intestine?
- A. Pepsin
- B. Lipase
- C. Amylase
- D. Trypsin
Correct answer: C
Rationale: Amylase is the enzyme responsible for breaking down carbohydrates in the small intestine. It specifically targets starches and sugars, breaking them down into smaller molecules like maltose and glucose that can be absorbed by the body. Pepsin is an enzyme that breaks down proteins in the stomach, not the small intestine. Lipase is responsible for breaking down fats, not carbohydrates. Trypsin is an enzyme that breaks down proteins in the small intestine, not carbohydrates.
2. Are red hair and a height of six feet part of an individual's genotype or phenotype?
- A. Red hair is part of the phenotype; height is part of the genotype.
- B. Red hair is part of the genotype; height is part of the phenotype.
- C. Both characteristics describe his genotype.
- D. Both characteristics describe his phenotype.
Correct answer: D
Rationale: In the context of genetics, genotype refers to an individual's genetic makeup, while phenotype refers to the observable characteristics resulting from the interaction of the genotype with the environment. Red hair and a height of six feet are observable characteristics, making them part of the individual's phenotype. Therefore, both red hair and height are aspects of the individual's phenotype. Choices A and B are incorrect as they incorrectly assign one characteristic to the genotype and the other to the phenotype, which is not accurate. Choice C is incorrect as it states that both characteristics describe the genotype, which is inaccurate as they are observable traits. The correct answer is D, as both red hair and height are observable traits or characteristics, falling under the definition of phenotype in genetics.
3. Which of these organs is NOT involved in the production of digestive enzymes?
- A. Mouth
- B. Stomach
- C. Pancreas
- D. Small intestine
Correct answer: A
Rationale: A) Mouth: The mouth is involved in the mechanical breakdown of food through chewing and the initiation of carbohydrate digestion by the enzyme amylase in saliva, but it does not produce digestive enzymes. The salivary amylase in the mouth helps in breaking down carbohydrates. However, it is not an organ that produces digestive enzymes. B) Stomach: The stomach produces gastric juices containing enzymes like pepsin that help break down proteins. C) Pancreas: The pancreas produces various digestive enzymes such as amylase, lipase, and proteases that aid in the digestion of carbohydrates, fats, and proteins. D) Small intestine: The small intestine produces enzymes such as peptidases, sucrase, lactase, and maltase that further break down proteins, carbohydrates, and fats for absorption. Therefore, the mouth is the organ that is NOT involved in the production of digestive enzymes.
4. Which types of waves are capable of interference and diffraction?
- A. Longitudinal waves only
- B. Transverse waves only
- C. Electromagnetic waves only
- D. Both longitudinal and transverse waves
Correct answer: D
Rationale: Both longitudinal and transverse waves are capable of interference and diffraction. Interference occurs when two or more waves overlap and combine, either constructively (increasing amplitude) or destructively (decreasing amplitude). Diffraction is the bending of waves around obstacles or through openings, which can occur with both longitudinal and transverse waves. Choice A is incorrect because only stating longitudinal waves can undergo interference and diffraction is inaccurate. Choice B is also incorrect as transverse waves, not just longitudinal waves, can exhibit these phenomena. Choice C is incorrect because electromagnetic waves are a broad category that includes both longitudinal and transverse waves, so it is not exclusive to either type. The correct answer is D because both longitudinal and transverse waves can demonstrate interference and diffraction.
5. Which organ produces insulin, a hormone responsible for regulating blood sugar levels?
- A. Parathyroid gland
- B. Pancreas
- C. Thymus gland
- D. Ovaries
Correct answer: B
Rationale: Insulin is a hormone produced by the pancreas. Beta cells located in the islets of Langerhans within the pancreas are responsible for insulin production. Insulin plays a crucial role in regulating blood sugar levels by promoting the uptake of glucose into cells, thereby maintaining blood sugar levels within a normal range. Choices A, C, and D are incorrect because the parathyroid gland is primarily involved in regulating calcium levels, the thymus gland is involved in immune function, and the ovaries are involved in reproductive functions, not insulin production for blood sugar regulation.
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