Nursing Elites

1. Two objects with equal masses collide head-on, both initially moving at the same speed. After the collision, they stick together. What is their final velocity?

• A. Zero
• B. Half their initial velocity
• C. Their initial velocity
• D. Twice their initial velocity

Correct answer: C

Rationale: In an inelastic collision where two objects stick together after colliding, momentum is conserved. Since the two objects have equal masses and equal initial velocities but opposite directions, their momenta cancel out. Therefore, after the collision, the combined mass will move at the same speed as the initial velocity, but in the direction of one of the objects. Choice A ('Zero') is incorrect because momentum is conserved, and the objects must move after the collision. Choice B ('Half their initial velocity') is incorrect as the final velocity is the same as the initial velocity due to momentum conservation. Choice D ('Twice their initial velocity') is incorrect as the final velocity cannot be twice the initial velocity based on the conservation of momentum principle.

2. Which of the following is a function of the liver?

• A. Producing digestive enzymes
• B. Storing bile
• C. Filtering waste products from the blood
• D. Transporting nutrients to cells

Correct answer: B

Rationale: The correct function of the liver is to store bile. Bile is produced in the liver and stored in the gallbladder until it is needed to aid in the digestion of fats. While the liver does produce bile, its primary role is to store and release it. Choices A, C, and D are incorrect. Producing digestive enzymes is mainly the function of the pancreas, filtering waste products from the blood is primarily done by the kidneys, and transporting nutrients to cells is typically associated with the circulatory system rather than the liver.

3. Which of the following is NOT a factor affecting the rate of a chemical reaction?

• A. Concentration of reactants
• B. Temperature
• C. Presence of a catalyst
• D. Color of the reaction mixture

Correct answer: D

Rationale: The color of the reaction mixture is not a factor affecting the rate of a chemical reaction. Factors such as the concentration of reactants, temperature, and the presence of a catalyst can influence the rate of a chemical reaction by affecting the frequency of collisions between reactant molecules and the energy of those collisions. The color of the reaction mixture is a physical property and does not directly impact the kinetics or speed of the reaction process. It is a qualitative observation that does not alter the reaction rate or mechanisms involved.

4. What are the two main divisions of the skeletal system?

• A. Upper and lower body bones
• B. Axial and appendicular skeleton
• C. Long and short bones
• D. Compact and spongy bone

Correct answer: B

Rationale: The skeletal system is divided into two main divisions: the axial skeleton and the appendicular skeleton. The axial skeleton comprises the skull, vertebral column, and rib cage, providing structural support and protection for vital organs. On the other hand, the appendicular skeleton includes the bones of the upper and lower limbs, shoulder girdle, and pelvic girdle, facilitating movement and flexibility. The divisions are based on the location and function of the bones within the skeletal system, making choices A, C, and D incorrect as they do not represent the primary divisions of the skeletal system.

5. What is the term for the involuntary muscle contractions that move food through the digestive tract?

• A. Segmentation
• B. Peristalsis
• C. Chyme
• D. Emulsification

Correct answer: B

Rationale: Peristalsis is the correct term for the involuntary muscle contractions that move food through the digestive tract. These contractions help push food along the digestive system, facilitating digestion and absorption of nutrients. Segmentation, on the other hand, refers to the mixing and breaking down of food in the intestines, not the movement of food. Chyme is the semi-fluid mass of partially digested food in the stomach and small intestine, not the muscle contractions. Emulsification is the process of breaking down fat globules into smaller droplets to aid in digestion, not the movement of food through the digestive tract. Therefore, peristalsis is the most appropriate term for this function.

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