Nursing Elites

1. Subtract 12 - 7 & 4\5.

• A. 4 & 4\5
• B. 5 & 4\5
• C. 4 & 1\5
• D. 5 & 1\5

Correct answer: C

Rationale: 12 - 7 & 4\5 equals 4 & 1\5.

2. How many ounces are in a gallon?

• A. 120 oz
• B. 128 oz
• C. 100 oz
• D. 105 oz

Correct answer: B

Rationale: The correct answer is B: 128 oz. There are 128 ounces in a gallon. This is a standard conversion factor in the US customary system. Choices A, C, and D are incorrect because they do not reflect the accurate conversion of ounces in a gallon.

3. Solve: 8x = x^2.

• A. 6
• B. 4
• C. 16
• D. 14

Correct answer: C

Rationale: To solve the equation 8x = x^2, rearrange it to x^2 - 8x = 0. Factor out an x to get x(x - 8) = 0. Set each factor to zero to find the solutions: x = 0 or x = 8. Therefore, x = 16 is the correct answer because x = 0 is not in the answer choices, and x = 8 is a distraction meant to confuse. Thus, choice C, 16, is the correct solution to the equation.

4. How many ounces are in 4.5 quarts?

• A. 120 ounces
• B. 120 ounces
• C. 144 ounces
• D. 128 ounces

Correct answer: C

Rationale: There are 32 ounces in a quart, so to find out how many ounces are in 4.5 quarts, you need to multiply 4.5 by 32. 4.5 quarts * 32 ounces/quart = 144 ounces. Therefore, the correct answer is 144 ounces. Choices A, B, and D are incorrect because they do not correctly calculate the conversion from quarts to ounces.

5. A baker can bake 4 cakes with 10 cups of sugar. If he has a 30-cup bag that is half full, how many cakes can he bake?

• A. 6 cakes
• B. 5 cakes
• C. 7 cakes
• D. 8 cakes

Correct answer: A

Rationale: If the 30-cup bag is half full, it contains 15 cups of sugar. Since 10 cups are needed to bake 4 cakes, the baker can bake 4 * (15 / 10) = 6 cakes. Therefore, the correct answer is 6 cakes. Choice B, 5 cakes, is incorrect as it does not consider the correct sugar-to-cake ratio. Choices C and D are incorrect as they do not accurately calculate the number of cakes based on the available sugar.

Similar Questions