saliva contains an enzyme that breaks down carbohydrates what is the name of this enzyme
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ATI TEAS 7

TEAS 7 science practice questions

1. Which enzyme found in saliva is responsible for breaking down carbohydrates into smaller molecules like sugars?

Correct answer: B

Rationale: The correct answer is B. Saliva contains an enzyme called amylase, which specifically targets carbohydrates and breaks them down into smaller molecules like sugars. Pepsin, choice A, is an enzyme found in the stomach that breaks down proteins, not carbohydrates. Lipase, choice C, is responsible for breaking down fats, not carbohydrates. Trypsin, choice D, is an enzyme that breaks down proteins in the small intestine, not carbohydrates. Therefore, choices A, C, and D are incorrect for this question.

2. Which level of protein structure is defined by the folds and coils of the protein's polypeptide backbone?

Correct answer: B

Rationale: The correct answer is B: Secondary. The secondary structure of a protein is defined by the folds and coils of the protein's polypeptide backbone. This level of structure is characterized by the formation of alpha helices and beta sheets, which are stabilized by hydrogen bonds between amino acids along the polypeptide chain. Choice A, Primary, refers to the linear sequence of amino acids in the protein. Choice C, Tertiary, involves the 3D folding of the entire polypeptide chain. Choice D, Quaternary, pertains to the arrangement of multiple polypeptide subunits in a protein complex.

3. What is a gene, and what is the relationship between genes, genotype, and phenotype?

Correct answer: B

Rationale: A gene is a portion of DNA that contains the instructions for a specific trait. Genotype refers to the genetic makeup of an organism, encompassing all its genes. Phenotype, on the other hand, is the observable physical manifestation resulting from the interaction between an organism's genotype and environmental factors. Choice A is incorrect because genes do not consist of amino acids directly; they are sequences of nucleotides. Choice C is incorrect as genes do not determine traits directly but provide the instructions for proteins that may influence traits. Choice D is incorrect as genes are not lipids, and lipids do not determine traits; they are a type of biomolecule with different functions.

4. What are the three main types of muscle tissue in the human body?

Correct answer: A

Rationale: The three main types of muscle tissue in the human body are smooth muscle (involuntary), cardiac muscle (involuntary), and voluntary skeletal muscle. Smooth muscle is found in the walls of hollow organs, cardiac muscle is found in the heart, and skeletal muscle is attached to bones and is under voluntary control. Option A correctly identifies these three main types of muscle tissue in the human body. Choice B is incorrect because it lists skeletal muscle as involuntary, which is not accurate. Choice C is incorrect because it lists voluntary smooth muscle, which does not exist as smooth muscle is involuntary. Choice D is incorrect because it uses terms like striated, non-striated, and epithelial, which are not the main types of muscle tissue but rather descriptions related to muscle characteristics and location.

5. What is the relationship between the speed of a wave, its frequency, and wavelength in a given medium?

Correct answer: A

Rationale: The speed of a wave in a given medium is determined by the product of its frequency and wavelength. This relationship is described by the formula: Speed = Frequency × Wavelength. When a wave travels through a medium, the speed at which it propagates is directly proportional to both its frequency and wavelength. Therefore, to calculate the speed of the wave, you multiply the frequency of the wave by its wavelength. Choices B, C, and D are incorrect because speed is not determined by division, addition, or subtraction of frequency and wavelength; instead, it is determined by their multiplication in the given medium.

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